Today's Yongzhou News (Correspondent Luo Wei Chen Anding) The spring breeze is fragrant for ten miles, and it is another year of busy tea picking. As the temperature warms up day by day, the wild organic tea in the high mountains of Shuangpai County gradually sprouts, and the local villagers seize the fine weather to pick fresh spring tea and open the "tea economy" in spring.
Walking into the continuous wild organic tea base of Danjiang Village, Daguping Township, the mountains are verdant and green, and the fragrance of tea is everywhere. Tea farmers shuttle back and forth between the tea ridges, their fingers are skillful, one bud and one leaf, one pinch and one pinch, and methodically put the picked pieces of tea into the bamboo basket.
The wild organic tea base of Danjiang Village is located in the Dupangling Mountains, where the perennial clouds and mist, the murmuring water in the mountains, the temperature difference between day and night is large, the microclimate is unique, and the wild tea buds and leaves are thick, the leaves are tender and soft, and the amino acid content of tea is high. Before and after the Qingming Festival, the villagers of the nearby villages have joined the ranks of tea picking, and went up the mountain at seven o'clock in the morning, just to pick the tea buds in time and send them to the processing workshop under the mountain for centralized purchase and unified processing.
Talking about the treatment, Tang Xingui, a farmer who is picking tea, is very happy: "During the tea picking period, we peasant women at home can basically earn more than 10,000 yuan, which is very good to subsidize the family." ”
Based on the advantages of natural resources, Shanjiang Village introduced Huxiang Agriculture and Forestry Development Co., Ltd. in 2011 to effectively solve the problems of small scale, difficult sales and no brand in the alpine wild tea industry through large-scale and modern production and processing. In order to ensure freshness and quality, fresh tea leaves are picked and made on the same day, from spreading and finishing to rolling, arranging, and roasting, every step is carefully taken to ensure that the Yunwu tea produced has a fragrant aroma and mellow taste.
Tang Manyu, the person in charge of the company, introduced: "Nowadays, because of the outstanding quality of alpine wild cloud tea, the market response is good, many citizens and merchants come to order, and the sales are very good." Because of this, many tea products derived from it, such as "Double Brand Wild Green Tea", "Double Brand Wild Black Tea" and "Danjiang Wild Maojian", have become famous and become Yongzhou Zhiye public brands and national organic tea products.
Deng Shufang, vice chairman of the People's Congress of Daguping Township, said that now Danjiang Village has solved the employment problem for more than 80 surrounding farmers through the radiation of the tea industry, which not only effectively broadens the income channels of the villagers, but also invigorates the industrial development of the village and increases the collective economic income of the village. "The township has listed and protected the ancient mountain wild tea trees, and united the human resources and social security departments and tea enterprises to carry out tea picking skills training for local tea farmers, strengthen cooperation with scientific research institutes, deepen brand building, improve processing technology, further improve industrial efficiency, promote the tea industry to become bigger and stronger, and help the comprehensive revitalization of the countryside. ”