Yong'an City, a county-level city in Fujian Province, Sanming City, is located in the west of central Fujian Province, east of Datian County, west of Liancheng, Qingliu, south of Zhangping, Longyan, north of Sanyuan, Mingxi, the following Small Series to share with you to Yong'an City to taste the 8 local cuisine.
1. Yong'an Kon Strips
Yong'an Kway Teen is one of the special snacks in Yong'an City, Fujian Province, its delicious taste, lubricated taste, is a must-try delicacy for foreign tourists to Yong'an, which is characterized by white and tender color, smooth taste.
2. Yong'an fork fork
Fork and fork kway, is a special snack of Yong'an, do not use chopsticks to eat, but with a fork made of bamboo to eat, so called fork and fork kway, to be dipped in soy sauce to eat. Every festival always attracts many foreign tourists, and many wanderers who work outside come to taste the taste of "home".
3. Simmer tofu in Yong'an
Simmered tofu is one of the famous traditional snacks in Yong'an City, Fujian Province, usually called hot mouth tofu. The preparation method is to put the tofu block in a large iron pot, add pork knuckles, ribs, water, etc., simmer over charcoal for a long time, and cook the tofu into a honeycomb shape to make it taste good. After simmering, the hot tofu is eaten in small pieces of hot tofu dipped in soy sauce, garlic, rock sugar and other spices, and the taste is sweet.
4. Yong'an Aiguo
Every year in the spring of March, do xing to make mugwort rice, the material is made of wormwood and rice, the process is more complicated, Yong'an people's stuffing likes bamboo shoots the most, is not less, as well as shiitake mushrooms, meat, onions, shrimp rice, can be made into dumplings, round.
5. Yong'an taro bun
The soft and smooth Yong'an folk traditional snack taro bun is mainly made of vegetable taro and tapioca flour. The preparation method is to cook and peel the taro and wash it in a pot, knead it with tapioca flour until it is soft and hard and moderately non-sticky, make a taro package blank, wrap it with lean meat, shiitake mushrooms, bamboo shoots, dried shrimp, soy sauce, allspice powder and stir-fry the stuffing, put it in boiling water and cook until it swells and surfaces. Then dip in soy sauce, old wine, lard, monosodium glutamate, green onion and other spices to eat.
6. Yongan rice frozen bee
After soaking the rice in water and grinding it into a pulp, mix a little edible alkali, put it in a hot pot and stir it into a paste. The thin slurry is then placed on a rice sieve, sifted into a bucket or basin filled with water, and becomes a number of bee-sized particles, which are rice frozen bees. After the particles are scooped up, add shallots, shiitake mushrooms, lean meat, dried shrimp and other spices to cook, the taste is exceptionally delicious.
7. Yong'an rice dumplings
Take the best glutinous grain, preferably the thin and soft shell of the red grain glutinous, and process it into white and pure glutinous rice. Soak the glutinous rice with water, steam the glutinous rice in a wooden bowl, put it into a stone mortar, and make it with a pestle mallet. In Yong'an, whenever there is a traditional festival or family celebration, there is a custom of making rice dumplings.
8. Huainan whole cattle feast
Huainan's beef series snacks are very regional characteristics, brine double spelling (tongue, beef heart, beef liver), spiced beef skin jelly, braised beef feet, beef brisket pot, mixed with hundreds of leaves, beef heart tube, stir-fried beef intestines, sauerkraut beef chowder soup, original steak soup, red mushroom beef brain soup and other delicacies, with its fresh ingredients, strong taste deeply loved by people, people feast and praise.
The above is to share with you the 8 local food specialties of Yong'an City, the taste is very good, friends to Yong'an can find a taste, welcome Yong'an friends to leave a message to supplement.
I am a lonely grain of sand, committed to recommending food from all over the world to everyone, like me to pay attention to me, your attention is my continuous creative motivation!