Poster News reporter Tian Liu reports from Beijing
The Spring Festival is approaching, and the Shandong Provincial Government Office in Beijing has carefully planned a series of activities of "Seeking the Taste of Lu for the New Year", which will be carried out from February 2 to February 24. During the event, it will lead the people in Jingshan to find the taste of their hometown and celebrate the New Year.
In the WeChat mini-program of Lu cuisine and Lu food in Beijing, the public brand "Lu Shi Hui" gathers and sorts out the Chinese New Year's Eve dinner information of various Lu cuisine catering enterprises in Beijing, including the map of Xinlu cuisine restaurants in Beijing, the Chinese New Year's Eve meal set and dishes of Xinlu cuisine restaurants, as well as Shandong good products and Lu flavor New Year goods will also make a stunning appearance. From February 2, consumers can purchase their favorite Lu New Year goods and book Lu cuisine restaurants on their own in the "Lu Shi Hui" WeChat mini program.
A sneak peek at the taste of hometown:
Classic Lu cuisine
Seafood flavors
Creative menus
Luwei pastry
New Year's gift box
If you want to get more information about high-quality Lu cuisine and Lu products, from February 2, consumers can learn about the Chinese New Year's Eve meal package and New Year gift package of Beijing Xinlu cuisine enterprises in the "Lu Shihui" WeChat mini program.
Bidding farewell to the old and welcoming the new, Jinglu is at this time. Let's walk into this nostalgic journey and feast of good products, and feel the hospitality and prosperity of Shandong up close.
Editor-in-charge: Jiang Xueying
Reviewer: Tian Lianfeng