<h1 class="pgc-h-decimal" data-index="01" > is very popular in the grassland area to drink horse milk wine</h1>
Horse milk wine is very popular in the grassland area, and many locals refer to this wine as milk wine. Many of the nomadic people in the north love to drink milk wine, cook their own milk wine at home, and even bring milk wine with them to drink when they go out. Milk wine has a long history, the ancient Xiongnu and Donghu and other ethnic minorities have been fond of this delicious taste of horse milk wine, and now the Mongolian people still cook horse milk wine every household to drink.
<h1 class="pgc-h-decimal" data-index="02" > the raw materials of milk wine are not limited to horse milk</h1>
The raw materials of milk wine are not limited to mare's milk, all kinds of livestock milk can be made into milk wine, different milk raw materials boiled milk wine will have different flavors, but most people will use mare's milk as raw materials to make, the taste of mare's milk is more in line with the taste of the locals. However, the sugar content of mare's milk is relatively high, much higher than the sugar content of milk and goat milk, and the water content is also very high, so it is very suitable for making milk wine.
<h1 class="pgc-h-decimal" data-index="03" > everyone knows that animal husbandry on the grassland is very developed</h1>
Everyone knows that the animal husbandry industry on the grassland is very developed, which provides a very high-quality raw material for the production of milk wine, and the milk wine made in the north is the most authentic. The shelf life of horse milk is relatively short, and it is easy to deteriorate, so local herders will make horse milk wine as soon as possible after collecting good horse milk, otherwise horse milk will be wasted after deterioration, and the taste will become difficult to drink. After the horse milk wine is made, the shelf life becomes longer, and it can be stored for several weeks if the storage conditions are suitable. Moreover, the grassland area is relatively dry, not as humid as the climate by the sea, so it is also a good place to store horse milk wine. Many tourists who go to the northern nomadic areas will definitely drink the local horse milk wine.
<h1 class="pgc-h-decimal" data-index="04" > if important guests come to their homes, they will also greet guests with marsh milk wine</h1>
The northern nomads like to accompany a bowl of hot mare's milk wine when eating hand-grilled meat and roasting whole lamb, which can be said to be their best match. If there are important guests who come to the house, they will also greet the guests with mare's milk wine, which they regard as one of the most representative foods of the northern nomads. Every year in July and August is the best season for brewing horse milk wine, the brewing of horse milk wine also needs to go through several processes to be able to do, Mongolian women will start to be busy at home at this time of year, busy to seize the time to brew horse milk wine, otherwise the best time to wait until next year, the strength of the horse milk wine brewed by different methods is also different, to each family's own needs.
<h1 class="pgc-h-decimal" data-index="05" > horse milk wine in addition to delicious, there are actually many effects are good for the human body</h1>
In addition to being delicious, horse milk wine actually has many effects, all of which are good for the human body. Drinking more horse milk wine can drive away cold and activate blood, and even relax muscles and vitality, horse milk wine has a very special effect, horse milk wine is one of the drinks that every northern nomadic family can not lack. What do you think about horse milk wine?