A few days ago a friend came back from abroad, and when chatting, he told me that their group spent thousands of dollars, chartered a car to go to Inner Mongolia to play, but was pit by the tour guide, the grassland was bare, the turf was not a few pieces, and the yurt slept at night. I said it might be that you went in the wrong season, even if it was autumn.
He made up a sentence that made me very hurt, he said that it was just a simple mouth, seeing the roasted whole sheep on the vibrato, a group of people set off in a big way, but did not bring me, only brought back a few bottles of horse milk wine.
Milk wine is mainly brewed and drunk by the nomadic people in northern China, and has appeared as early as the Spring and Autumn Period. I saw in a book the origins of mare wine. There is a legend in the Kyrgyz people, in ancient times there was a small tribe in order to eat grass for cattle and sheep had to migrate, after a long day of running to find a grassland next to the mountain pass, after a short rest to immediately begin to camp, people are thirsty and tired, a herder opened his wine bag when he found that the horse milk contained in it had a rich aroma of wine, he poured these horse milk wine into a wooden bowl to share with everyone, this is the earliest horse milk wine.
Nowadays, if you want to drink pure horse milk wine in Inner Mongolia, you can only go to the herdsmen's home, and you need 12 kilograms of milk to make 1 kilogram of wine, and the storage time is very short.
Most of the mare's milk wines sold on the market are made of milk, whey powder, etc. after lactic acid and alcoholic fermentation. This factory mass-produced mare milk wine has a pale yellow color, smells of a faint milk aroma, and is soft in the mouth, a little sour and a bit of a mellow wine aroma. There are many unscrupulous merchants in order to deceive outsiders with liquor and alcohol mixing, labeled with Inner Mongolian specialties and sold, the alcohol taste is very heavy, the entrance is very strong.
Here to teach you a small method, when buying milk wine, first look at the ingredients of the bottle, the real milk wine ingredient list must be milk, whey powder, sugar, water. According to the process requirements of the national standard for milk wine, fermented milk wine is a low-grade wine, and the degree shall not exceed 18 °.
Real milk wine
Not everyone can drink the usual milk wine, but the taste of ice is better, and you can also add Sprite, Sprite and other cocktails to drink.
Have you ever had milk wine? My friend gave it I don't dare to open and drink now, is it delicious or not?
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