Delicious and not greasy super simple waffle Ingredients: three eggs, 60 grams of sugar / powdered sugar, 230 grams of low-gluten flour, 2 to 3 grams of baking powder, 100 grams of milk, 45 grams of cooking oil 1: Beat the eggs into an oil-free and water-free bowl, add 60 grams of sugar / sugar, use an egg beater to beat at high speed until it turns white, the volume is 3 times larger than the original. 2) Add 100g milk, stir well. 3: Add 230g of low gluten flour and baking powder (do not pour directly into it, sift through a sieve) continue to stir well 4: Finally add 45g of cooking oil, stir well until thick (cooking oil is poured along the edge of the bowl) Preheat the breakfast machine in advance, add 1 spoonful of batter, bake for 4 minutes, and the crispy waffles are ready. The batter should not be too full, it is easy to overflow. My family's spoon (soup spoon) 2 spoons can make a square waffle, baking time 6 minutes. Like to eat soft waffles for a short time, you can watch while making. This dosage I made square waffles made 11 pieces, added a little fruit salad, and milk soy milk, enough for 3 people for breakfast or afternoon tea.
By Orange Oni
<h2>Royalties</h2>
Low gluten flour 230 g
Baking powder 3 g
3 eggs
Sugar 60 g
Milk 100 g
Cooking oil 45 g
<h2>Practice steps</h2>
1: Beat three eggs into an oil-free and water-free bowl
2: Add 60 grams of white sugar and beat it at high speed with an egg beater to white, which is 3 times larger than the original.
3: Add 100g of milk and stir well. Add the low gluten flour and baking powder and stir well. Finally add 45 g of cooking oil and stir until thick.
4, the breakfast machine is preheated in advance, a spoonful of batter for 4 minutes, crispy waffles out of the oven.
<h2>Tips</h2>
Do not add too much batter, easy to overflow, my family spoon (soup spoon) 2 spoons can make a square waffle, baking time 6 minutes. Like to eat soft waffles for a short time, you can watch while making. 3 eggs I made 11 square waffles, paired with fruit, milk, enough for breakfast or afternoon tea for 3 people
<h2>Nutritional benefits of low gluten flour</h2>
Nourish the heart, benefit the kidneys, remove heat, quench thirst, and treat dirty, irritable, thirst-
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