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#妙笔生花创作挑战#
Introduction: Super delicious food, you are not allowed to know, the method is simple and easy to learn, and the taste is amazing
Recommended Recipe 1: Crispy pork belly
The crispy pork belly is really unique, crispy on the outside and tender on the inside, charred and crispy, tender and juicy, one bite is super satisfying!
Ingredients: pork belly, ginger, green onion, chili powder, white sesame seeds, egg
Here's how:
1. Clean the pork belly, cut into cubes and place in a bowl.
2. Add green onions, ginger slices, a spoonful of light soy sauce, a spoonful of cooking wine, half a spoon of dark soy sauce, a spoonful of oyster sauce, a spoonful of cumin powder, 1 teaspoon of black pepper, 1 teaspoon of chili powder, a little chicken essence, salt, and a spoonful of white sesame seeds and mix well.
3. Beat another egg, 1 tablespoon of starch and 1 spoonful of cooking oil and mix well.
4. Pour in cooking oil, fry the pork belly in the pan with hot oil, fry until slightly yellow, remove it, and then re-fry it until golden brown and crispy, then you can put it on a plate.
Recommended recipe 2: Garlic cumin pork ribs
This fragrant garlic cumin pork ribs, the pork ribs are crispy on the outside and tender on the inside, the garlic is full of fragrance, so delicious that you lick your fingers, adults and children rush to eat.
Ingredients: pork ribs, onion, minced garlic, green and red peppers, chopped green onion, cumin powder, chili powder, barbecue powder
Here's how:
1. Add green onions, ginger and cooking wine to the pork ribs in a pot under cold water and cook until they are seven or eight medium-cooked, remove and drain the water, fry them in the pot until golden brown, and remove them for later use.
2. Preparation: Chop the green and red peppers, dice the onion and chop the garlic.
3. Pour a little oil into the pan and stir-fry the green and red peppers, onions, and minced garlic, then add chili powder, cumin powder, and barbecue powder and stir-fry evenly.
4. Pour in the pork ribs, add 2 tablespoons of light soy sauce, a little salt and sugar and stir-fry evenly, and finally add the green onion and stir-fry evenly.
Recommended recipe 3: Stir-fry beef balls
This stir-fried beef ball, fragrant and chewy, is so delicious with celery and green peppers that it goes well with rice.
Ingredients: beef balls, celery, green and red peppers, minced garlic
Here's how:
1. Wash the celery, remove the leaves, cut into sections, cut the green and red peppers into rings, and cut the beef meatballs into slices for later use.
2. Pour an appropriate amount of cooking oil into the pot, pour in the hot oil and stir-fry the beef balls until they are slightly charred on both sides and set aside.
3. Stir-fry with little oil until minced garlic, pour in celery, green and red peppers, stir-fry for one minute, and pour in beef balls.
4. Add 1 tablespoon of light soy sauce, 1 tablespoon of oyster sauce and 1 tablespoon of chili noodles and stir-fry evenly.
Recommended Recipe 4: Spicy Flower Nails
This spicy flower nail sauce is rich, spicy, and full of fragrance, which is really delicious and enjoyable.
Prepare the ingredients: flower nails, green onion and garlic, millet spicy, onion
Here's how:
1. Sauce: Put 2 tablespoons of light soy sauce, 1 tablespoon of oyster sauce, half a tablespoon of dark soy sauce, half a tablespoon of sugar, 1 tablespoon of starch, add an appropriate amount of water and stir well.
2. Clean the nails, add cold water, add cooking wine, cook, remove and drain.
3. Pour in an appropriate amount of cooking oil, and stir-fry the chives, garlic, onions and millet until fragrant.
4. Add a spoonful of bean paste, stir-fry the red oil, pour in the flower nails and sauce, stir-fry evenly, reduce the juice over high heat, and sprinkle in chopped green onions before cooking.
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