In recent years, perhaps because of the rapid development of society, everyone has adapted to the fast-paced life, but also adapted to the convenience brought by the market economy, but the fast-paced life and "economic convenience" do not necessarily bring a healthy life, I don't know if you remember that in previous years, the "economic convenience" life breeds the concept of advanced consumption, the concept of advanced consumption breeds Internet financial technology innovation, financial technology innovation breeds P2P online loans, According to incomplete statistics, the peak of the "credit loan" platform in the P2P industry reached tens of thousands, and there were not many of these tens of thousands of "credit loan" platforms that complied, which also led to the emergence of a "credit" crisis among young people.
And the "residual temperature" that destroys the economy and credit of young people is still warm, and a new type of destruction is born in the market, that is, the so-called "capital" will target the "physical health" of young people, and the fireworks in our lives have become a variety of prefabricated dishes, and the emergence of these prefabricated dishes can be said to be more convenient to be loved by many young people, but long-term consumption of prefabricated dishes can not eat fresh vegetables and cereals as we used to bring nutrition, and bring a variety of physical harm.
To be honest, the so-called prefabricated dish is actually a semi-finished product or finished product processed by pre-selection, modulation and other processes, to put it bluntly, it is a semi-finished product or finished product processed by pre-selection, modulation and other processes of all kinds of agriculture, livestock, poultry, aquatic products as raw and auxiliary materials, with seasonings and other auxiliary materials. Usually prefabricated dishes need to be stored or transported under cold chain conditions, for consumers or catering processors to simply heat or cook after eating, and this needs to be noted, most of the prefabricated dishes eaten are high oil and salt, but also involve agricultural production, processing circulation, catering services, market consumption and other links, the most critical problem is how to ensure the freshness of prefabricated vegetable enterprises from agricultural production to market consumption, this problem we have to mention the use of preservatives, Food additives (not necessarily all prepared vegetable companies use food additives, and some companies use industrial additives), as well as potassium iodide, sodium iodide, etc., these occasional consumption is no problem, but they have a common feature, that is, long-term consumption will cause harm to the body.
Some time ago, because the topic of "pre-made dishes into the school" is very hot, there are also many parents worried that their children will harm the body by eating these pre-made dishes for a long time, in fact, these parents are worried about the problem is very critical, because children are "growing" the body, although the school canteen occasionally has problems, but overall, the meals made in the school canteen can still give nutrition to the children, because, in general, the school canteen will purchase a variety of ingredients in the morning and then start cooking. The real from the canteen to the children's consumption is actually less than two hours, and the prefabricated dishes are very different, because these prefabricated vegetable enterprises from the source of procurement is not clear to the time of procurement is not clear, whether the hygiene of the production of prefabricated vegetables can meet the standard, whether the cold chain transportation is guaranteed, whether there are pesticides and various preservatives, food additives and other issues need to be solved.
The most important thing is that the short-term and long-term consumption of pre-made dishes is no problem, because pre-made dishes are no problem in short-term consumption, but the campus is different, once entering the campus, children have to eat this pre-made dish every day, in line with the standards of long-term consumption to harm the body, especially in some closed schools, children eat three meals a day are pre-made dishes, try to ask, how can it not cause harm to the child's body?
I don't know if you have thought about it, in recent years, whether it is young or old people's health is not as good as before, even the common cold, we used to resist the past, or take a little medicine can be, but in recent years, we feel that whether it is young or old, the body's resistance is weakening, and this is not only in the city, even rural clinics can be described as a place where business is done, is this just a problem of rapid social development?
Some relevant industry insiders said that the weakening of the body's resistance is actually very related to what we eat, just like before, we eat cereals, and it can even be said that there are no preservatives, food additives, is our body bad? And look at us and children now, what is the difference between their bodies and before?
Although various prefabricated vegetable companies are saying that there is no difference between prefabricated dishes and dishes made in the canteen, and even some prefabricated vegetable companies say that prefabricated dishes are more nutritious than the cooked meals, and when we require these prefabricated vegetable companies to add a safety and health commitment to each prefabricated dish to ensure that the prefabricated dishes they produce are really safe, but no prefabricated dishes dare to do so, because they simply cannot guarantee that these prefabricated dishes are safe and healthy, and what they see is the market economy and interests. There is no time to care about whether the prefabricated dishes it produces can cause harm to the body, although the market of prefabricated vegetables has been reported by the media that it is a trillion market, but let's ask, when the trillion market is built on the basis of "harm to the body", how can prefabricated vegetable companies support this trillion market?