Chinese tea is pouring color
Enhance the application of digital technology AI cloning master skills
Traditional hand-finished
The primary process equipment of Pu'er tea is extensive, mainly manual stir-frying or Chaotian pot with a low degree of mechanization, and the difference in operation of the primary production personnel has caused the difference in the quality of Mao tea. In recent years, when making Mao tea in Chashan, in order to reduce the bitter taste of Pu'er tea and reduce the risk of burnt taste of Pu'er tea, the low-temperature long-stir-frying process is widely used, commonly known as the yellow braising process, which loses the freshness of Pu'er tea in the early stage, but also affects the later transformation of Pu'er tea due to early consumption.
Medium tea program-controlled killing machine
The R&D team of China Tea Yunnan combined with market feedback and years of production experience, starting from fresh leaf picking to research and formulate the standard of raw materials, after repeated research and comparison, relying on the application of digital technology, through AI data analysis to repeatedly analyze and verify the process parameters, the final production process standard was determined.
Program-controlled killing machine finishing stall processing
Due to the differences in tea varieties and climatic and geographical conditions of each mountain, the thickness of fresh leaves in each production area is different, the tenderness is different, and the length of the nodes is different, etc., the R&D team dispatches personnel to different production areas to adjust the process, taking traditional experience as the data basis, AI numerical control as technical support, replicating the process to ensure the stability of quality between batches. From the process hazard safety analysis, find out the loopholes that lead to process defects, make up for and effectively control, reduce the risk of process defects, and improve tea quality.
Comparison of traditional process and CNC process quality
The CNC finishing equipment and CNC kneading equipment put into use for the first time in China Tea Downhill effectively reduced the defects of the finishing process, led the development of Pu'er tea standardization, and continued to provide consumers with stable quality of Mingshan ancient cottage products.
Relaxed and moderately natural power
Traditional Pu'er tea is mainly based on tightly pressed cake bricks, which reduces the transportation space, and also ensures the late transformation of Pu'er tea and prevents the oxidation of Pu'er tea too quickly. However, with the improvement of people's quality of life, modern people pursue quality and taste while pursuing higher pursuit of tea convenience and tea cord shape. In order to meet consumers' demand for convenience and the integrity of tea strips, the R&D team of China Tea used the natural power loosening process for the first time in the products of China Tea Tilting Mountain.
Natural dynamic loosening process
This process retains the traditional pressing process, compresses the tea space, and ensures that the tea leaves do not risk crushing during transportation; Loosen pressure to properly overflow the tea juice to facilitate later transformation; Respect the essential characteristics of the natural original leaves of Pu'er tea, do not destroy the tea strips, and restore the aroma and taste of each mountain to a greater extent; Natural power loosening is moderately tight, easy to pry and carry. The square thick and thin uniform shape, just like the golden mean that Chinese believes, is calm and restrained, and unbiased.
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Green water and green mountains are gold and silver mountains
Zhuang Ziyu: Heaven and earth have great beauty without speaking. Blue sky, white clouds, mountains, rivers, lakes and seas, forests, grasslands are all beautiful. Tea is the aroma presented to the world by the mountains and rivers of Yunnan, and it is a rare treasure hidden deep in the mountains of Yunnan. Yunnan Pu'er tea has different and unique flavors, which is also the lifelong pursuit of every tea lover. The packaging of China Tea Mountain Tilting Color takes green mountains and green water as the design concept, using piano paint as the gift box, dark green as the base color, symbolizing the forest of Yunnan, and the golden mountain range symbolizes the precious resources of the forest, which is the wealth on which we rely for survival.
Yunnan China Tea adheres to tea science and technology, actively promotes technological innovation, empowers traditional tea-making skills with science and technology, does a good job of "Landscape Tea - Chinese Impression", shows the original leaves of Yunnan's famous mountains to the world, and also makes green mountains become gold and silver mountains.
China Tea Pouring Mountain Pouring Color Pu'er Tea Pouring is the original intention of Chinese tea people for tea, but also the ingenuity of China Tea people to carve quality, China Tea Pouring Mountain Pouring Color takes you to listen to the voice of Yunnan Qingshan.