Many friends especially like to brush the eyes and broadcast late at night. Watching the anchors eat, they seem satisfied, but they don't really consume calories. To attract traffic, some food and radio stations deliberately set up large or heavy foods. But they are all the younger generation in front of the "hot king" Li Yongzhi. They believe that Lee Yongzhi won by challenging India's "Devil's Pepper" and breaking the world record.
It is said that Hunan and Sichuanese people love spicy food, but Li Yongzhi is indeed a true Henanese. In those days, he first won all the challengers across the country and won all the challengers in the world, eventually breaking the world record. Instead of receiving as many accolades as everyone imagined, he fell into a bitter end.
It is famous for its spicy food
Many people think that China's "spicy king" should come from Hunan, Sichuan, Guizhou and other regions where you can eat spicy, but the "spicy king" who broke the world record is actually a real Henan person. Li Yongzhi was born in Zhengzhou in 1961. He seems honest, but he has had a hobby of eating chili peppers since he was a child. Before he was 5 years old, he would take the initiative to find chili peppers to eat. If he can't eat, he gets angry or bitter. His family had to add chili peppers to every meal.
Li Yongzhi's academic performance was not satisfactory, and he came out to work after graduating from high school. Without education and experience, he can only do some rough work. At that time, it was the construction site that was more profitable and the threshold was lower. In this way, Li Yongzhi went to work on the construction site and worked hard to carry cement and move bricks every day, so the amount of food naturally increased. To everyone's surprise, Li Yongzhi must be accompanied by chili peppers at every meal, and there are many chili peppers,
At one point, Li Yongzhi, who finished his work, went to eat at a nearby restaurant as usual. Because the business was too hot, the food he ordered did not come up. Seeing that there was a free chili next to it, he ate it by the way. When the boss served the food, Li Yongzhi ate almost most of the chili peppers on the table. His first feeling was not that the young man was losing money, but that he admired his ability to eat spicy. You must know that the restaurant owner entered the special chili, and others took up to one or two for a meal, but Li Yongzhi directly did more than half.
Breaking world records
Under the publicity of the restaurant owner, Li Yongzhi's reputation as the "spicy king" gradually spread, and many villagers around came to see the hottest people. Over time, some people with channels invited Li Yongzhi to participate in the competition. They told Lee that they could use this to compete. If they win, they will not only receive a prize money, but also a reputation.
Li Yongzhi thought that just eating chili peppers would make money. Why not? In 2009, he went to Shaoyang, Hunan Province to participate in a spicy eating competition. In this field where "hot girls have not been afraid of spiciness since childhood", he has shown spicy eating skills that surpass ordinary people. In particular, the local chili, ginger and garlic are famous, and he didn't react very well after eating them. In the end, Li Yongzhi won the championship with his own strength. He not only received the reward he deserved, but also received the attention of Hunan Satellite TV.
With the support of the big platform, Li Yongzhi used to go to Yunnan to participate in the world-class Hot King Competition. This time, they will challenge Yunnan Shabu, which is in the world's top 10. This pepper looks small and wrinkled, but it can reach more than 6000 degrees. It is said that as long as you use this pepper in the water for a while, the water will become very spicy. After the start of the competition, Li Yongzhi took the lead, not only forcing back other contestants, but also creating ways to eat chili, liquor, and garlic.
Li Yongzhi won the competition by an overwhelming margin, and his fame became more popular across the country, and he participated in reality shows on local TV stations such as CCTV many times. Some companies saw his fulfillment potential and tried to invite him to earn money by eating chili peppers live. Li Yongzhi was successfully persuaded. After the broadcast, Li Yongzhi drank white wine while eating chili. The scene was extremely spectacular, and many viewers were attracted to him. During this period, Li Yongzhi's number quickly increased by tens of millions.
Now the ending is bleak
Li Yongzhi made a little money by broadcasting live, but most of the operating companies behind him took it. As the company asked him to attract attention, he used chili peppers and various strange eating methods many times in the live broadcast, and over time, Li Yongzhi's stomach began to "call the police". At first, stomach pain examination reveals a perforated stomach, which later develops into chronic diseases such as gastric ulcers and gastritis.
The doctor told us not to eat irritating foods anymore. When the company saw that Li Yongzhi was about to lose its use value, it immediately took the numbers of tens of millions of fans. Even if Li Yongzhi wanted to get it back, it was in vain. Without culture, he does not know that the contract signed is unfair. The company had the right to recover the account, and he worked hard and ended up with only a chronic stomach ailment that could flare-up at any time.
Summary: Eating radio is popular because people have empathy during the viewing process, which satisfies the corresponding appetite. But more and more people are eating radio indefinitely in order to attract attention. At first, Li Yongzhi also wanted to promote chili culture. Later, he earned money and entered this strange circle. He eats dozens of Indian peppers at once, such as white wine, garlic and chili peppers.
Even the big stomach king of cattle has limits, and long-term unhealthy diets will inevitably be eaten. Li Yongzhi was famous for eating spicy, but eventually suffered from a chronic disease due to eating too many chili peppers. Now that almost the money earned is used for medical treatment, what is the point of this advance on health?