We have two wide areas
Eating habits promote a "fresh" word
In order to pursue "fresh"
I also like to feel the original taste of food
But
While enjoying the food
There are also potential health dangers
The so-called "disease comes from the mouth"
It is foodies who "turn a blind eye" to health for the sake of food.
Most parasites
It all enters the human body through food
Today Xiaobian will tell you about it
Which foods may have parasites
For their own health
It's better to keep your mouth shut
#01
Freshwater fish - liver fluke disease
Present : Sashimi is known to be delicious and many people love sashimi. Sashimi, also known as raw fish, was called fish, fish or fish in ancient times, and is eaten with fresh freshwater fish cut into slices and dipped in seasoning. But these freshwater fish often parasitize liver flukes. Guangxi also happens to be a high incidence area of liver fluke disease.
Liver flukes are very tenacious, whether it is liquor, mustard or other spices, it is difficult to kill them. Frequent eating of sashimi, raw porridge, drunken shrimp, grilled fish fillets, etc. may lead to infection with liver flukes.
Liver flukes mainly cause liver damage, manifested by liver area pain, liver enlargement, indigestion, loss of appetite, abdominal pain, diarrhea and other symptoms, severely infected people may occur hepatobiliaryitis, liver fibrosis and even liver cancer.
#02
Freshwater snail - Guangzhou tube rotundiasis
Present in: Many people like snails, but not many people know that there are parasites in the snail meat, the most common of which is Guangzhou tube roundworm.
If people eat raw or eat uncooked snail meat, they may be infected with Guangzhou tube roundworm. The once frightening "Fushou snail epidemic" was caused by the consumption of Fushou snail infected with Guangzhou tube strongiae.
Symptoms : Once infected with The American Tube Nematode, it will travel through the human body and burrow into the brain. Mild clinical symptoms are headache, dizziness, nausea, vomiting, and severe shock, mania and even death.
#03
Frogs - Schizothorax mannii
Present in frogs, snakes, chickens or pigs there may be Schizophrenia mansonii (that is, larvae).
Eating these meats raw or drinking contaminated raw water with infected sword fleas can become infected. This parasite has a strong vitality, and it can survive after being fried in frog meat.
Condition : If you eat frog meat infected with Taenia mansii taeniae, it may cause Schizocephalus and Taeniasis mansonii. Schizocephalic larvae and its secreted enzymes may burrow into the human eye, subcutaneous, oral cavity, brain and internal organs and other organs, and appear ejection vomiting, convulsions, fainting, epilepsy and other symptoms.
#04
Yellow eel - jaw-mouth nematodes
Present in : Yellow eels carry jaw-mouth nematodes, once the jaw-mouth nematodes enter the human body, they will scurry in the human body.
Illness : No matter which part of the human body it is parasitic, it poses a health threat. The most serious is the lesion that causes the heart, and there are serious conditions such as heart beat blockage, myocarditis, and heart failure. Therefore, do not eat raw yellow eels, be sure to cook them.
#05
Livestock and poultry - trichinella
Present in : A person who eats raw or half-life meat products containing trichinella larvae sacs can cause trichinella infection. Pork is the primary source of infection for trichinellosis among Chinese residents.
Symptoms: If you are accidentally infected by trichinella, mild abdominal pain, nausea, muscle aches and weakness, persistent high fever, urticaria, severe facial edema can even cause heart rate abnormalities, convulsions, coma and so on.
#06
Rhombus horn, water chestnut (horseshoe) - ginger flakes
Present: Diamond horns, water chestnuts (horseshoes) have just been plucked and are fresh and tender, and many people can't help but eat them in their mouths. In this way, it is very likely to be infected with ginger flakes that parasitize the diamond horn and water chestnut.
Symptoms: Ginger flakes parasitize the small intestine of the human body and can cause digestive tract and systemic symptoms, such as abdominal pain, bloating, diarrhea, etc. In severe cases, anemia, puffiness and developmental disorders can occur. Therefore, try not to eat raw diamond horns, water chestnuts, lotus roots, and do not use your teeth to nibble on the skin.
Babies ask, "So how can it be prevented?" ”
The important characteristic that distinguishes man from other creatures is that
Will use fire!
As long as we thoroughly heat and cook the food, we can kill these parasites mentioned above, it is as simple as that!
Prevention of foodborne parasites also needs to be done
1. Pay attention to hygiene, do not drink raw, not thoroughly heated water;
2.
Develop good eating habits, avoid eating raw meat and semi-raw meat, raw eggs, unsterilized milk and other foods, do not eat aquatic plants such as horse's hooves, and eat less vegetables such as cold mix and salad;
3. Wash your hands when you have been in contact with aquatic plants or sewage to prevent cysticer infection;
4. Wash your hands before meals and after using the toilet;
5.
Don't eat wild game casually. Wild animals often carry a variety of parasites in their bodies, and it is not worth the loss to get parasitic diseases in order to taste the early.
6. When handling and cooking food, it is necessary to separate raw and cooked food to prevent cross-contamination.
Xiaobian reminds everyone
Any animal diet
Cooking and then eating it will definitely have more advantages than disadvantages
Usually eat something that must be eaten as fully cooked as possible!
cooked food! cooked food! cooked food!
Contributed by: Food Safety Risk Monitoring and Evaluation Institute
Editor: Department of Health Education and Media
(Some of the data sources are networked, and are only used for popular science public welfare publicity, such as invasion and deletion.) ）