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Baked yellow fish with almond slices, crispy pepper weird flavored scallops, honey sauce three treasures

author:Food

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Baked yellow croaker with sliced almonds

Baked yellow fish with almond slices, crispy pepper weird flavored scallops, honey sauce three treasures

Ingredients & Ingredients:

Yellow fish, almond slices, shredded beet, salt, monosodium glutamate, rice wine, green onion, ginger

Production steps:

  1. The fish meat is deboned, the fillets are changed into strips, the head, tail and fillet are grasped and mixed with crispy pulp and wet corn starch respectively, and dipped in almond slices.
  2. Heat the oil, heat the oil at 30%, fry the syrup fish head and tail in the pan for 3 minutes, take out the oil control, put in the fish strips dipped in almond slices and fry until crispy and take out the oil control.
  3. Put fried beet shreds on the bottom of the plate, and then put the fish head, tail and fish meat strips on top after oil control, and put on the shape of the fish.
Baked yellow fish with almond slices, crispy pepper weird flavored scallops, honey sauce three treasures

Crispy pepper weird flavored tapes

Baked yellow fish with almond slices, crispy pepper weird flavored scallops, honey sauce three treasures

Ingredients & Ingredients:

Scallops, garlic, green onions, crispy peppers, sugar, aged vinegar, spicy fresh sauce, dark soy sauce, chili noodles, crispy pulp powder

Production steps:

  1. Add salt and white pepper to marinate, then hang with crispy pulp powder, fry in a pan with hot oil until golden brown and crispy on both sides.
  2. Mix the above seasonings and boil to make a strange sauce.
  3. Stir-fry garlic and shallots, put them in a stone pot on the bottom, put on the ribbon, drizzle in the strange sauce, sprinkle with crispy peppers, and garnish with coriander.
Baked yellow fish with almond slices, crispy pepper weird flavored scallops, honey sauce three treasures

Honey Three Treasures

Baked yellow fish with almond slices, crispy pepper weird flavored scallops, honey sauce three treasures

Ingredients & Ingredients:

Gourd, yam, sweet potato, red dates, lemon, orange juice concentrate, honey, rock sugar

Production steps:

  1. After peeling the sweet potato, it was changed into a hob block, after peeling the yam, it was changed into a segment, and the golden melon was changed into a triangular block.
  2. Add seasonings and water in a pressure cooker, heat and stir well, add golden melon, sweet potato, yam, squeeze lemon juice and steam and press two parts.
  3. After scooping it out, arrange it on a plate, collect the soup over high heat, boil it thickly, pour it on top of the ingredients, and garnish it with flowers and plants.
Baked yellow fish with almond slices, crispy pepper weird flavored scallops, honey sauce three treasures

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