The sweetness of the melon in summer is a good season for taste, but how to choose a good melon? (1) Vine freshness: The vine should not dry out, it looks like it should be fresh and well-hydrated, otherwise it is possible

The sweetness of the melon in summer is a good season for taste, but how to choose a good melon?

(1) Vine freshness: the vine should not dry out, it looks like it should be fresh and full of moisture, otherwise it may be a lonely melon that has been picked for too long [stupid]... It will affect the taste.

(2) Protruding navel: for the mother melon, the probability of sweetness is higher than that of the male melon [than the heart], but there is no need to pursue exaggerated prominence, a little prominence can be.

(3) Elasticity: The melon will be slightly elastic when it is cooked thoroughly, and if it is hard, it is unripe. But be careful not to pinch the [black line]

(4) There is an aroma: the mature melon smells transparent [white eyes], the more intense the aroma, the more superior, but don't compare perfume, not so exaggerated.

(5) A fierce face asked the boss "Do you keep this melon ripe" The boss replied, "Can I sell your raw melon eggs?" Continue to ask the boss "I'm asking you this melon!" Protect! Ripe! Yikes! "The boss panicked, and quickly picked a good melon for you [Xiong Ji]