#Share the summer food in your photo album #Whenever I go to a restaurant to eat, my husband will order a staple noodle: melaleuca in green onion oil. It's crispy and refreshing to eat, and the green onions are fragrant, especially the ones that are as thin as a piece of paper

#Share summer food in your album#

Whenever I go to a restaurant to eat, my husband will order a staple noodle: melaleuca in green onion oil. It is crispy and refreshing to eat, and the green onion is fragrant, especially the thin paper yellow dough that is more and more fragrant the more you chew. Early this morning was woken up by the heat, suddenly on a whim to look at the douyin in the practice video, personally learned to make this noodle, although the appearance and color is a bit far-fetched, but the taste is still quite good, looking at the food that was wiped out, the heart is also beautiful. The home is full of pots and pans of fireworks, a simple happy life, but so.