Tomorrow is the Dragon Boat Festival
Are you still worried about how to wrap zongzi [sneaky laugh] Don't worry, try this zongye rice cake [come] this year's Dragon Boat Festival, wrapped a big "zongzi", not only simple to make, but also particularly delicious Oh ~ ~
Ingredients: glutinous rice, raisins, rice dumplings
Method:
(1) Soak the washed glutinous rice for a day and a night in advance.
(2) Raisins are soaked softly and washed for later, and the rice dumpling leaves are washed one by one.
(3) Take a large bowl or pot, spread the rice dumpling leaves on the bottom of the bowl, first lay a layer of glutinous rice, then lay raisins, then lay a layer of glutinous rice, and then wrap the glutinous rice with rice dumpling leaves, and press a plate on it.
(4) Add water to the pot, put the plate in, the water should be submerged over the plate, simmer for 1 hour, turn off the heat and simmer for half an hour
