Dragon jelly summer has arrived, and many people eat dragon fruit and throw away the skin, which is wrong. It contains precious anthocyanins, peel off the peels washed, put in a pot with a moderate amount of rock sugar, add

Dragon jelly

Summer is coming, and many people eating dragon fruit will throw away the skin, which is wrong. It contains precious anthocyanins, the peels are washed, put in the pot with an appropriate amount of rock sugar, add five hundred grams of water to boil out the pink and tender color, fish out the peel, add thirty grams of white cold powder and stir until melted, then put the pulp in, pour into the bowl and let it cool. Put it in the refrigerator for a while, the taste is better, oh, the jelly you do is clean, hygienic, and nutritious