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Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!

Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!
Drinking soup is the most nourishing? 1 of these 5 wrong drinks can be carcinogenic!

In general, it is a good habit to drink soup in moderation before meals

But remember not to burn too much and put less salt

Don't stay up too long, don't drink too fast

Quickly forward this article to the person next to you who loves to drink soup

Review expert: Jin Hui | Chief Physician of the Department of Clinical Nutrition, Cuo-da Hospital, Southeast University

bibliography

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[2] Li Chuan,Zhou Hui,Tax Mingcai,et al. Investigation of high-risk diet and lifestyle of esophageal cancer and analysis of risk factors[J].Chinese Oncology Clinical and Rehabilitation,2020,27(3):339-343.

Meng Tuo,Guo Xiaomao. Beware, some cancers may be "eaten" out (II).Food and Life[J].2013(7):51.

[4] Han Zhong, Shi Rui, Liang Hanni, et al. Effect of microwave soup on the quality of astragalus stew. Modern Food Science and Technology[J].2019,35(5):75-80.

Chinese Nutrition Society. Dietary Guidelines for Chinese Residents (2016)[M].Beijing:People's Medical Publishing House, 1-338.

*The content of this article is a popularization of health knowledge and cannot be used as a specific diagnosis and treatment recommendation, nor is it a substitute for face-to-face consultation by a practicing physician, for reference only.

*The copyright of this article belongs to Tencent Medical Code, unauthorized media reprinting is prohibited, and illegal reprinting will be investigated for legal responsibility according to law. Individuals are welcome to forward to the circle of friends.

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