Every baby is born with "snack goods", this sentence many parents have a deep understanding, when the baby cries, as long as he gives him a little delicious food, it will immediately "turn cloudy", and sure enough, the natural foodie attributes cannot be covered up.
What I bring today is related to the baby's food, but this "food" is a bit special.
The baby sat on the chair, a cute look, is looking at the front curiously, it turned out that the mother came over, the baby immediately picked up the spirit, it seems that there is something to attract the baby.
Then the mother stretched out a pair of chopsticks and handed them to the baby's mouth, the chopsticks obviously had no food, the baby still consciously opened his mouth, and then he also snorted, as if he was really eating.
When the mother took the chopsticks away, the baby still consciously opened his mouth, saw the chopsticks were taken away from the baby a little disappointed, and then still smashed the bar mouth, the original taste of eating "air" was so great!
This baby is definitely a full-fledged foodie, facing a pair of chopsticks, has reflexively learned to open his mouth, it seems that the mother usually does not do less training for the baby to eat.
In life, there are many parents who are worried that their children will not eat well and have poor chewing ability, so how should they train?
1, when the baby is 4-6 months old, you can try to transition from breast milk to mud-like complementary food, and when you reach the age of 6-7 months, you must eat a smooth paste.
2, when the baby reaches the age of 8-9 months, it is the golden period of exercise chewing ability, the movement is coarse, the most suitable for the baby to start contacting small particles of complementary food timing, must adjust the characteristics of food in time.
3, at the age of 10-12 months is the rapid development of chewing ability, food traits should be transitioned from the mud of small particles to the fragments of large particles.
Finger food can also be added to more chewy, easy-to-grip chunks and strips. Such as egg cubes, egg cakes, small ravioli and so on.
4, the baby gradually adapts to the adult diet period after the age of 1, so in the processing of ingredients, it can be closer to the cooking characteristics of adults, so that the baby can slowly integrate into the family diet.
Enrich your baby's taste buds. All parents have to do is process the food into small pieces that fit and let the baby eat it himself.
The whole process must follow the gradual law, parents need to be patient to teach, this child will have normal chewing ability!