Condiments play a very important role in the daily diet, as the saying goes, "a good cook a spoonful of salt"! Indeed, of course, as important as salt is soy sauce, which plays a very important role in cooking. Any stir-fry, stew, sauce but with soy sauce, its taste and texture will change significantly.
In the mainland, almost all the soy sauces that everyone knows are from Guangdong, such as Haitian soy sauce, kitchen state soy sauce, Weishida soy sauce, Pearl River Bridge soy sauce, Zhimeizhai soy sauce and so on. These are the top soy sauces in China, of course, There is another soy sauce in Guangdong that is also famous and has been strongly favored by consumers. Next, let's take a look:
Guangdong these 4 kinds of assured soy sauce, after identification, from 100% defatted pure beans refined, do you have your hometown?
Donggu soy sauce
Donggu soy sauce, a famous soy sauce brand in Guangdong Province, is one of the top ten soy sauces in China. It is produced in Guangdong Heshan Donggu Seasoning Food Co., Ltd., which was founded in 1850, with a history of more than 100 years. After years of development, it has been involved in 7 well-known condiments such as curd milk, soy sauce, jam, pickles, vinegar, and seasonings.
Its Donggu soy sauce can not be small at the beginning, after more than 100 days of sun exposure to dry fermentation, soy sauce crude oil color is ruddy and translucent, the sauce is rich, the soy sauce is unique, and the taste is mellow. After analysis and identification by different professionals, this Donggu soy sauce is refined from 100% non-GMO degreased pure beans, with no bad additives, and is a real artificial brewing of assured soy sauce. The author also likes to eat this soy sauce stir-fried dish, in fact, added this soy sauce, do not add salt, just right, its salty and light, bright color, the taste is commendable.
Qifeng soy sauce
Qifeng soy sauce, a famous soy sauce brand in Foshan, is one of the top ten high-quality soy sauces in Guangdong Province. In addition to Guangdong, it is estimated that consumers in other places rarely hear of this soy sauce, after all, its popularity is far less than that of famous soy sauces such as Haitian, Kitchen State, Pearl River Bridge, and Weishida. But in terms of its quality, Qi Feng soy sauce is no less than any one. It is produced in Foshan Nanhai Qifeng Seasoning Food Co., Ltd., which was established in 1956, and its products include more than 100 varieties of sauce, oyster sauce, vinegar, pickled and so on.
This soy sauce is not only of good quality, its price in physical stores and online is more reasonable, so it has also won the praise of the majority of consumers, after identification, this soy sauce is refined from 100% defatted pure beans, without any bad ingredients. You may wish to listen to what the owner of the soy sauce restaurant said, "Open a restaurant for many years, stir-fry dishes have to use Qi Feng soy sauce, although not famous, but the cost performance is indeed very high, customers after eating the dishes made with it, there will be repeat customers to patronize."
100 fresh soy sauces
Baijia fresh soy sauce, Shenzhen famous soy sauce brand, one of the top soy sauce brands in Guangdong Province, which is produced in Guangdong Shenzhen Baijiawei Food Co., Ltd., the enterprise was established in 1995, after more than ten years of improvement and optimization, has now become a set of technology research and development, manufacturing, marketing in one of the large condiment company, its products have oyster sauce, tomato sauce, chicken essence, soy sauce and other well-known brands.
Each product is "experienced in hundreds of battles", after identification, this soy sauce is made of 100% defatted pure beans refined, coupled with low prices, so it has won wide acclaim from consumers. You may wish to listen to how the Wuxi old customer commented on it, he said, "Last week, I bought a bottle of fresh soy sauce in the supermarket, and after making a meal with it, I felt that this brand was still OK, this brand is more cost-effective, mainly affordable, on the other hand, the shelf life is relatively long, worth recommending."
National flavor soy sauce
Guoweiwei soy sauce, a famous soy sauce brand in Guangzhou, is one of the top ten well-known brands of soy sauce in Guangdong Province. Guowei soy sauce is produced in Guangzhou Rufeng Fruit Seasoning Food Co., Ltd., the enterprise was founded in 1986, after years of development, has now become a production of Cantonese pickles, high-grade soy sauce and condiments leading enterprises. This soy sauce has a strong soy sauce, mellow smell, uniform hanging paste, and the price sold in the online store is very low, so it caters to the wide range of consumers.
After identification, this soy sauce is refined from 100% defatted pure beans, the whole process is pure hand-operated, naturally sun-dried, no bad additives. Listen to the comments of this Jiangsu netizen, he said, "Guowei soy sauce is worth recommending, for example, we can push some dishes, you can use it to make some sweet and sour tenderloin, and you can also make sweet and sour fish." Life prefers to eat this kind of sour and spicy, in fact, you can buy, this brand is still OK."
——Lan Ting yue——
The Spring Festival is coming soon, and it is definitely necessary to prepare delicacies for the New Year, and soy sauce is one of the most important condiments. However, this year's Spring Festival is still relatively special, it is recommended that you do not go out, do not gather, stay at home to visit the New Year, and so we will be from abroad "Delta mutation virus" and "Omi Kerong virus" after the exorcism, everyone get together again, do a good job of food, as long as there is soy sauce, its delicious is commendable. What do you think about this?