
Pretzel rice chicken is a traditional dish in Wuhu. Different from the general Eight Treasure Chicken. It is characterized by the skillful use of knife work, the whole chicken out of the bone, glutinous rice-based Eight Treasure filling into the chicken belly, steamed after heavy pressure to make the chicken and eight treasure material bonded, and then coated with egg liquid roll even breadcrumbs fried, after cooking the knife, according to the chicken shape plate. The skin is crispy and crispy, the taste is thorough and strong, the chicken is fresh in the rice, and the rice is fragrant in the chicken.
Source: Small Business Gourmet Basketball Recommendation