Iron shoulders bear moral righteousness, and skillful hands make food
—— Records of the Ninth Generation of HuaXian Zhang Wenwen Daokou Roast Chicken
Huaxian Jiudai Zhang Wenwen Daokou Roast Chicken, is the "Yixing Zhang" Daokou Roast Chicken Ancestral Lineage Lineage Lineage, the company's chairman Zhang Wenwen, a famous roast chicken technician, for the "Yixing Zhang" Daokou Roast Chicken Ancestral Family of the ninth generation of the family, in 1986 officially took over the "Yixing Zhang" Daokou Roast Chicken inheritance ancestral business, began the "Yixing Zhang" Daokou Roast Chicken processing and business activities, and registered the "Huaxian Nine Generations Zhang Literature Daokou Roast Chicken Co., Ltd."
Huaxian Jiudai Zhangwen Daokou Roast Chicken Co., Ltd., located in The intersection of Changjiang Road and Huatai Road in Huaxian New District, Henan Province, is 150 meters east of the south of the road, with a registered capital of 2 million yuan, more than 50 million fixed assets, an annual output of more than 2 million roast chickens, an annual sales income of 55 million yuan, and more than 140 cooperative enterprises. The company has 150 employees, including more than 30 senior and intermediate technicians. The company has widely carried out the "Yixing Zhang" Daokou roast chicken retail and restaurant chain franchise operations in the face of the society.

After the pot is out of the pot, Zhang Wenwen daokou roast chicken
In recent years, after continuous process innovation and equipment improvement, the company currently has soft production, canning segmentation, modified atmosphere packaging production line and complete functions, perfect meat products testing and inspection functions. Its main products are "Jiudai Zhang Wenwen" brand Daokou fresh, hot roast chicken, flexible packaging roast chicken, chicken feet, chicken wings and other series of halogenated products. Products are exported to all parts of the country and Hong Kong, Macao, Taiwan, well received by consumers.
Partial honor of the company
The company adheres to the secret secret system of nine generations of Zhang Wenwen Daokou roast chicken as the company's main product, strives to create Zhangfu series of special dishes, and carries out hot roast chicken and chicken as raw materials of special catering chain franchise operation. In terms of product quality, we insist on pursuing and carrying forward the rich brand culture connotation, pursue the concept of scientific, advanced and green environmental protection products in company management, and pursue integrity, efficiency and mutual benefit and win-win in business philosophy. Up to now, the company has more than 140 franchisees including hotel chains.
Shangqiu City Zhaocheng franchise hotel
The exquisite traditional skills and cultural influence of "Yixing Zhang" Daokou Roast Chicken are an important factor in the establishment of "Yixing Zhang Daokou Roast Chicken" as a "National Geographical Indication Protected Product", "Chinese Time-honored Brand", "Chinese Famous Food", "Henan Province Intangible Cultural Heritage Protection Project", "Henan Famous Trademark", "Henan Top Ten Charming Brand Enterprises", and "Central Plains Characteristic Catering Famous Restaurant". The whole process of "Yixing Zhang" Daokou roast chicken from slaughtering, cooking, material selection, packaging to the table is full of green, environmentally friendly, healthy and manual operation elements.
Zhang Wenwen is out of the pot for roast chicken
"Yixing Zhang" Daokou roast chicken, listed by the Henan Provincial Government in the Intangible Cultural Heritage Protection Project of Henan Province, is a famous local specialty flavor food in China, together with "Beijing roast duck" and "Jinhua ham" and called "Chinese Three Qi". According to local records: Zhang Bing, the ancestor of Zhang Fu, was the founder of "Yixing Zhang" Daokou roast chicken, which was founded in the eighteenth year of Qing Shunzhi (1661 AD), as a secret legend of the imperial kitchen and a tribute to the Qing Palace. He was praised by the Jiaqing Emperor as "the three best of color, taste and type, and the best food in the world". "Yixing Zhang" Daokou roast chicken is made of healthy and excellent live chicken, after more than ten processes, accompanied by more than a dozen tastes of precious materials, laid with aged soup that has been passed down from generation to generation, carefully processed and made. Its finished product is bright in color, shaped like a yuanbao, mouth-tipped rui, fragrant and mellow, cooked and rotten, salty and moderate, suitable for all ages. It is very nourishing, fitness, and longevity
Zhang Wenwen daokou roast chicken
According to historical records, the ancient Yellow River flowed through the territory of Huaxian County, and the crossing was a ferry port on the embankment of the river. In 605, the Sui Emperor built water conservancy and excavated the Grand Canal (Yongji Canal). The river passes through the town of Lingchuan in Shanxi Province, and passes through the crossing to Tianjin. During the Ming and Qing dynasties, the Grand Canal crossing docks were tens of miles up and down, with masts like forests and sails covering the sun. In 1905, the Daoqing Railway built by the British Futong Company began to open to traffic. At that time, Daokou Town was full of merchants, people, and commerce, and became a well-known water and drought wharf, known as "Little Tianjin". The development of water and land transportation is doomed to the prevalence of roast chicken at the mouth of the road. Daokou Town, known as the "Hometown of Roast Chicken". The famous Daokou roast chicken at home and abroad has a history of 350 years. The "Chronicle of Huaxian County" records that the Roast Chicken at Daokou began in the eighteenth year of Qing Shunzhi. In the early stage of creation, it was difficult to form a characteristic due to the simple process. In the fifty-second year of Qianlong, Zhang Bing took over the roast chicken shop, and in order to expand business and expand sales, he deliberately made technical improvements, but with little effect. Because of the light business, Zhang Bing's eyebrows were frowning all day. One day, he was relaxing on the street and met an old friend Liu Yi, who had worked as a cook in the Qing Palace's dining room. Zhang Bing immediately took Liu Yi to the store to entertain the built-in wine. During the small talk, Liu Yi was very sympathetic after learning of Zhang Bing's plight, and he remembered his old friendship and decided to pass on his secret recipe for making chickens in the imperial dining room to Zhang Bing. He said that as long as the high-quality roast chicken is made, there is no market for he. Send you ten words: "If you want to roast chicken, eight ingredients plus old soup." Then he told Zhang Bing in detail the names, usages, and dosages of the eight condiments. Zhang Bingru won the treasure, cooked according to the secret recipe, and the roast chicken made was indeed unique. In the later cooking practice, he continued to study and explore, especially in terms of modeling, holding the white striped chicken into the shape of a yuanbao with both ends pointed, and inserting the tips of the wings into the chicken mouth, which is chic and beautiful, implying that the mouth is a silkworm, rich and auspicious. After that, Zhang Bing's roast chicken became famous for its rich aroma, bright color, unique shape and rich culture, and its business became increasingly prosperous. In order to repay Liu Yi's gift of skill, Zhang Bing took the meaning of Yiyou Xingzhang and named the shop number "Yixing Zhang". Since then, the secret of making "Yixing Zhang" Daokou roast chicken has been passed down from generation to generation in Zhangfu, passing on both family treasures and centuries-old soup.
Zhang Wenwen roasted canned chicken
According to Taiwan's 1984 "Zili Evening News", the Qianlong Yellow Emperor toured the south, passing through Daokou, suddenly smelled a strange fragrance and woke up, asked about the left and right, the county order to present the Roast Chicken at Daokou, the emperor was very happy after eating, praised: "Color, shape, taste three excellent, for the world's best food."
Company series products
In 1990, the "Yixing Zhang" Daokou roast chicken was selected by the People's Government of Henan Province as a special food for state organs, and in 2009, it was entered into the list of intangible cultural heritage protection of Henan Province by the People's Government of Henan Province.
Since the reform and opening up, the "Yixingzhang" Daokou Roast Chicken has won a series of honors such as the "High-quality Product" certificate issued by the Ministry of Commerce and the People's Government of Henan Province, the first place in the China Native Products Exhibition, the silver medal of the First National Food Expo, the Silver Award of the Asia-Pacific Expo, the "Recognized Brand" of China, the "Famous Brand Product" of the International Agricultural Expo, the "Tribute of the Central Plains", and the "Century-old Brand", and the news media such as national, provincial, and municipal newspapers, radio, and television stations have carried out special reports many times.
The company gave free roast chicken to the sanitation workers at the crossing
In order to make the famous chicken "fly" farther, the ninth generation of heirs Zhang Wenwen adhering to the ancestral skills, combined with modern science and technology continuous innovation, in addition to the strict selection of healthy and high-quality live chicken, in the roast chicken packaging, the development of new materials and new processes that can make the roast chicken fresh for ten months, break free of the Daokou roast chicken is difficult to go out, go farther, resulting in the famous chicken "flying" farther, to achieve the dream of several generations of Zhang Fu. Today, Zhang Bing's "Yixing Zhang" Daokou roast chicken production technique has been passed down through wind and rain for nine generations, bathed in historical vicissitudes, and has always maintained its inherent unique flavor. Its color, aroma, taste and shape are known as the "four musts". Eat "Yixing Zhang" roast chicken, shake with your hands, separate the bones and flesh, no matter the hot food cold products, the fragrant and greasy fragrance does not decrease, which can be described as "hanging teeth and leaving incense".
The chairman of the company, Zhang Wenwen, and Zhang Wenwen Daokou roast chicken
"Yixing Zhang" Daokou roast chicken as a well-known long-established brand in the Central Plains, well-known local specialties, has always maintained its inherent original characteristics, the impact of radiation throughout the Central Plains, and even the whole country, and even in Taiwan, Southeast Asia has a certain market. In 2011, the "Yixing Zhang" Daokou Roast Chicken Traditional Handicraft Project was listed by the Ministry of Culture as one of the key research achievements of the "National Social Arts Project Project" and "China Intangible Cultural Heritage Archives - Chinese Time-honored Traditional Handicrafts", which was approved by the Ministry of Culture in April. Exquisite traditional skills and intriguing flavor are important factors in the establishment of "Yixing Zhang" Daokou roast chicken as an intangible cultural heritage project. From breeding, slaughtering, cooking, material selection, packaging to the table, all are full of green, environmentally friendly, healthy and manual elements. Over the past 358 years, it is through the efforts of nine generations of ZhangFu that the brand has finally achieved such perfection and brilliance.
CCTV live interview
"Yixing Zhang" Daokou roast chicken not only laid a solid foundation for the local economic development, but also enriched the local customs and folk culture, it has become a gift between relatives and friends, and its culture has been integrated into all aspects of local life. Local folk songs, proverbs and folktales are all present throughout it, and there must be roast chicken in the tribute of the folk Vulcan. "No chicken is no feast", "no fish is no banquet", "there are chickens and fish, Fang Cheng feast", "Visit relatives and friends, there are chicken gifts", and take "the auspicious meaning of Daji (chicken) Dali ...
Chongyang Festival Company presented roast chicken to the elderly in Shangqiu City
Huaxian Jiudai Zhang Wenwen Daokou Roast Chicken Co., Ltd. will be down-to-earth, looking to the future, in the near future to build a certain region with strong strength, advanced management, distinctive personality, beautiful environment, high integrity, and a certain degree of influence chain enterprises, a thriving evergreen brand. Strive to cultivate the company's brand culture and product culture, lead the enterprise to the ultimate excellence, and provide consumers with a variety of regional brand products and personalized products. At the same time, it also enables every company person to get the due wealth and spiritual returns, so that they can live in a long-term environment of happiness, health, pleasure, safety and other guarantees, make positive contributions to society, and realize the political mission of serving the motherland and benefiting the people.
Zhang Wenwen Daokou Roast Chicken Flagship Hotel
Photo author: Chen Shouxi
June 20