laitimes

A few home-cooked dishes that are essential on the table, fresh and fragrant, simple and delicious, are made for the family to taste

Everyone will have their own little comfort in their hearts, and my comfort is food. I feel like I'm a snack bar, I love to eat and cook, and I hope to recommend these simple food recipes to everyone.

Pine nut date mud cake

A few home-cooked dishes that are essential on the table, fresh and fragrant, simple and delicious, are made for the family to taste

Royalties

Date paste 160 g, glutinous rice flour 160 g, sticky rice flour 40 g, cotton sugar 60 g, cooking oil 40 g

method

Cook the dates, peel and pitt them and set aside the date paste (because it is the remaining material, it is not weighed, about 300 grams);

Mix glutinous rice flour, sticky rice flour and sugar into a container, add date puree and cooking oil, knead and form a smooth dough, if the humidity is not enough, add an appropriate amount of water or red date soup;

Prepare molds or high-temperature-resistant utensils, smear a small amount of cooking oil on the inner wall to facilitate demolding; sprinkle pine nuts on the bottom, put the dough in the shape of the vessel and flatten;

Cover with plastic wrap and steam in the steamer for about 20 to 30 minutes, turn off the heat and take it out to cool, and coat the surface with a little sesame oil to brighten it, and finally cut the pieces and plate it.

A few home-cooked dishes that are essential on the table, fresh and fragrant, simple and delicious, are made for the family to taste

Stir-fried beans with minced meat

Ingredients: 200g of beans, 150g of minced meat, 1 clove of garlic, 1 piece of purple dried shallot, green onion, ginger, cooking wine 10ml, oyster sauce 10ml, salt 3g, oil 40ml

1. Prepare the materials

2: Heat the oil in a pan and add the diced garlic cloves and purple dried shallots to simmer until fragrant

3: Add minced pork and stir-fry until fragrant, then pour in the shallot and ginger cooking wine and stir-fry evenly

4: Add oyster sauce and stir-fry evenly, then add beans and stir-fry, and finally add salt and stir-fry evenly. Stir-fry

A few home-cooked dishes that are essential on the table, fresh and fragrant, simple and delicious, are made for the family to taste

Bitter melon bell pepper

Materials

1 long bitter melon

1 bell pepper

1 teaspoon salt

2 teaspoons light soy sauce

1 tablespoon vegetable oil

1 teaspoon fruit and vegetable powder

2 slices of ginger

How to do it

1. Wash the bitter melon, remove it, and slice it;

2. Remove the bell pepper from the stem, wash and cut into striped bell peppers;

3. After washing the ginger, chop and set aside;

4. Put the pot on the fire, after heating, pour in the appropriate amount of vegetable oil and heat it; add the ginger and simmer on low heat;

5. Add bitter melon slices and stir-fry over high heat;

6. Adjust the appropriate amount of raw soy sauce;

7. Stir-fry the bitter melon until it is 8 minutes cooked, add the bell pepper strips and stir-fry evenly;

8. After the ingredients are cooked, add the appropriate amount of salt;

9. Add the appropriate amount of fruit and vegetable powder and stir-fry evenly.

A few home-cooked dishes that are essential on the table, fresh and fragrant, simple and delicious, are made for the family to taste

Spicy beef fillets

Ingredients: beef, peppercorns, paprika, honey, soy sauce, sesame oil, white sesame seeds, ginger, garlic

1, washed beef cut into large pieces, about half the size of the mobile phone, marinated out of the taste is strong enough, ginger and garlic cut well set aside.

2, Add a large spoonful of honey, a little soy sauce and sesame oil, medium chili powder and appropriate pepper powder, ginger and garlic, stir ~

3. After stirring well, sprinkle a round of chili powder on the already colored slices of meat according to your taste, stir and sprinkle with sesame seeds

It is a great honor to share with you more detailed recipes of delicious food for everyone to learn, don't forget to pay attention to what you like, every day will be updated on time with the latest food recipes, I hope you can like!

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