I have to admire the creativity of our people in the field of gastronomy, such as beef offal, which was originally a scrap that no one eats, but after the skillful cooking of skilled craftsmen, it has become a delicious food that everyone flocks to.
Wuhan's most famous fly restaurant relying on a dish fire for more than 30 years, every meal, the store outside the store is full of people, this fly restaurant door face is very small, from the outside to see very inconspicuous, if it is not because of the long line, people passing by will not notice it at all, the original very ordinary factory, but because of a beef offal hot pot fire for more than 30 years, now the popularity is still the same, every day when the restaurant is full of people outside the store.
The store is not large, the lobby can not sit down, just in the open bar set up dozens of small tables, but customers still have to rely on robbery to have a seat. This shop is located in Wuchang District Dacheng Road, this road in Wuhan is very famous, delicious shops have a number of, and Fangfang beef miscellaneous shop is the most popular, not only Wuhan locals to eat, but also attract diners from all over the country to come, every day at 5 pm business, more than 4 o'clock has been queued, open until three or four o'clock in the morning, during this period the store has been crowded.
His family's beef offal hot pot can be said to be very good color and flavor, serving a large pot full of table, beef offal laid out a thick layer, the color of the soup is red, it looks like people feel very appetizing. Beef offal is cooked soft and chewy, dipped in beef offal soup is very flavorful, beef offal on the garlic seedlings verdant green, both to improve the taste and improve the appearance, although it is produced by the fly restaurant, but this selling appearance still has to be.
Tripe is particularly easy to chew, and the piece is very large, the more chewy the more fragrant, the beef tendon is very rake, but the soft glutinous is not chewy, the bottom of the beef offal is laid with a lot of fried dried seeds and white radish, thousands of sheets, radish soft rotten, absorbed the soup, the entrance is melted, clear and greasy, dry soft and chewy, the more chewy the more fragrant.
If you go alone, you can eat some beef offal a bowl of radish soup, because the amount of beef offal pot is too large, one person can't finish it, the ingredients used in beef offal soup are almost the same as the beef offal hot pot, but the amount is slightly less, and the radish beef offal is very delicious.
The lotus pills and rice noodles in the store are all unforgettable, the key is that the price of this store is very affordable, good taste, excellent ingredients plus affordable prices, fire for more than 30 years is also inevitable.