The Dragon Boat Festival is approaching, and the rice dumplings are fragrant.
Zongzi culture is a characteristic food culture of China,
There are many types of rice dumplings,
And Zhaoqing's wrapped steaming
It is one of the unique ones.
Source Zhaoqing Xijiang Network
The Dragon Boat Festival is the peak of steaming sales.
Recently, we visited Dinghu to understand
Production and sales of steaming,
Taste the "taste" on the tip of your tongue.
In a steaming shop on the mountain road of Dinghu Mountain,
The hostess Luo Jie introduced us warmly
The shop has a variety of steamed dumplings.
As an authentic old Zhaoqing, Luo Jie has had a special affection for steaming since she was a child. "When I was a child, only the New Year's home would wrap and steam, and I looked forward to such a time once a year, and the family wrapped up steamed and boiled together. I remember the steaming at that time. ”
With the higher and higher standard of living,
The country is getting more and more connected,
Zhaoqing wrapping steaming has surpassed the original tradition
The meaning of "New Year's Festival Food",
It has become a popular Dragon Boat Festival,
Stepped onto the table of more and more people.
Located in the streets of Guicheng
In a steaming enterprise workshop,
We see, on the long table,
More than a dozen wrapped steaming masters are busy.
The person in charge of the enterprise told us,
Here can produce 20,000 to 50,000 rice dumplings a day,
In recent times, it has been sold out every day,
Sold to the province, Hong Kong and Macao, all over the country,
At the same time, it is also sold abroad.
Times are changing,
However, the production process of wrapping and steaming has not changed.
The same winter leaves, glutinous rice, stripped mung beans, pork belly,
The same human hand wrapping, bundling.
A little Zhaoqing wrapped steaming,
What we eat is a strong sense of nostalgia,
The warmth of family reunions
And good wishes for the prosperity of life.
Whether it is the Spring Festival or the Dragon Boat Festival
With it, home is all around.
Source Dinghu Release