Welcome to everyone, I am "Zhongyuan Spicy Brother", friends who like food, you can pay attention to us.
Three meals a day is indeed inseparable from eating, where else can anyone know how to eat better than Chinese? The food culture in China is so vast that there are countless different kinds of cuisines, which are dazzling and difficult to choose. Winter is a good time to eat cabbage, among which the delicious cabbage stew donkey meat is a very good choice, making people want to eat more and more.
The finished cabbage stewed donkey meat comes out at one end, the aroma is slowly emitted with the steaming heat, a chopstick into the mouth, salty and delicious, the more you eat to the bottom of the bowl, the stronger the taste, the more fragrant. Next, we will briefly tell you about the cabbage stewed donkey meat that teaches you to nourish and relieve hunger, which is delicious and enjoyable, and eat together happily.
Delicious cabbage stew with donkey meat
Ingredients: Cabbage, donkey meat, Taoyuan Jianmin watermelon sauce, vermicelli, green onion and ginger, chili pepper, cooking wine, soy sauce, salt
Method: 1, we prepared this time is cooked donkey meat, the purchased cooked donkey meat, cut into small pieces, put into the basin;
2, next, put the vermicelli into water, soak well, fish out; after washing the pepper, remove the pepper seeds, cut into chili crushed;
3, then, carefully wash the cabbage, remove the roots, etc., cut into pieces; treat the onions and ginger separately, cut into green onions and ginger shreds;
4, pour an appropriate amount of water into the pot, after boiling, put in the cabbage, blanch it and fish it out;
5: Spread the blanched cabbage to the bottom of the casserole, put the vermicelli and donkey meat, pour in the appropriate amount of broth, and add a little cooking wine;
6, after boiling, turn to low heat, add chopped onion and ginger and chili pepper, add the appropriate amount of Taoyuan Jianmin watermelon sauce, soy sauce and salt, and cook until the ingredients are ripe and flavorful;
If you don't know what to eat every day, please follow us, we will share the food with you every day. Everyone is welcome to comment, like, bookmark and retweet!