Liaohai old cellar, Jinzhou qujiu, old longkou, how many Liaoning people's memories.
It is produced in Jinxian Brewery in Dalian, Liaoning Province. Jinxian Distillery began in 1943 as "Nanman Agronomic Chemical Co., Ltd." After the founding of the People's Republic of China, it was renamed Jinxian Distillery. In 1986, it was renamed Dalian Jinzhou Distillery. In 2001, it was transformed from Jinzhou Distillery to Dalian Jinzhou Liquor Co., Ltd. The early registered trademarks used the "Qingfeng Brand", and were gradually replaced by the "Jinzhou Brand" registered trademark in the early 1980s.
In 1973, the 54-degree Jinzhou Qujiu was trial-produced, and in 1974, it was mass-produced, which is a strong aromatic liquor. Bran koji is used as a saccharification starter, and microorganisms such as alcohol yeast, ester-producing yeast, and polyol yeast are cultivated with bran and sake lees as fermentation agents. These processes belong to the new process of solid fermentation, which is directly related to the promotion of the branqu winemaking method in the northeast by zhou Henggang, a titan of the wine industry. Because in 1973, Zhou Lao carried out a pilot project in Jin County: summarizing and improving the quality and yield of ordinary liquor. Proposed: "liquid impurity removal, solid flavoring, solid liquid blending" process. And in the following years, it also continued to pilot in the northeast, which played a great role in the quality of liquor in the three northeastern provinces.
In 1978, 54 degrees of Jinzhou Qujiu was rated as a high-quality product of Liaoning Province, and in 1981 and 1985, it won the Golden Jue Award for Quality Products of the Ministry of Commerce. In 1979, 1984 and 1988, it was awarded the National Quality Wine Silver Award at the 3rd, 4th and 5th National Wine Appraisals.
The 38-degree low-grade wine, which was put into production in 1985, was awarded the National Quality Silver Award at the Fifth National Wine Appraisal Conference in 1988.
Like several other old liquors in Liaoning, Jinzhou Qujiu has also disappeared into the torrent of the times. The following picture is the current Dalian Jinzhou Liquor Co., Ltd., which does not look very similar to the earliest county and township enterprises. Why did a generation of famous wines fall into such a situation?
However, this small temple once also had a true god: Yu Qiao, who was rated as an expert with special contributions to the country in 1993, enjoyed the special government allowance of the State Council for life. In 2004, his performance and personal biography have been compiled into the "Biography of Celebrities in the Centennial Of China's Liquor Industry". Just like Qin Hanzhang had a later Ji Keliang in the Moutai pilot, Zhou Henggang's pilot had the achievements of Yu Qiao of the Jinzhou Distillery, which can also be regarded as a master-apprentice relationship.
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