Yunwu Mountain belongs to the Qinling Mountain System, and the main peak is 2008.9 meters above sea level, towering 30 kilometers north of Shiquan County in Shaanxi Province.
Cloud Mist Mountain Wild Pear
Under the autumn sun, the leaves of the wild pear trees in the cloudy mountains begin to fall one by one, and the appearance of dead branches and leaves becomes more and more intense, and the journey of life in the year is coming to an end. When the wild pear tree is exhausted, it is announcing the result of this year's journey of life in another kind of prosperity, that is, the wild pear with branches hanging in a circle smaller than an egg. Wild pears are yellow and yellow under the sunlight, climb up the tree to pick the pears and taste them, sweet and sour, pear fragrance full of teeth, lips and tongues, and the spirit is invigorated. This wild pear is small in size and has a lot of meat sand, and there is not much pure pear meat, but it is really a good wild fruit that quenches thirst and refreshes the spirit on the way to the mountain. In the farmhouse under the mountain, we saw the wild mountain pear full of baskets, and when we ate, the host poured us wild mountain pear wine, the wine color is clean, sweet and sour, slightly thick wine, which is another good wine developed by the people in the mountains.
Yamanashi, also known as Pyrus ussuriensis Maxim., is a tree up to 15 meters tall with a broad canopy; glabrous or slightly hairy young shoots, ovate to broadly ovate leaves; dense inflorescence, membranous bracts, linear lanceolate, glabrous or slightly hairy outside the sepals; triangular lanceolate sepals, inverted ovate or broadly ovate petals, white; fruit nearly spherical, yellow. The flowering period is From May to August to October. The species is highly resistant to cold and is suitable for growing in cold and dry mountainous areas at altitudes of 100-2000 m.
Efficacy and function of pear
The fruit of the pear is very high in sugar, which can be eaten and can also be used to make wine. The roots, leaves, and fruits of the pear can be used for medicinal purposes.
2. Pear has a good stomach effect, has a good digestion effect, can stop diarrhea can also stop cough, pear leaves and flowers can be used for detoxification, mainly to solve the problem of sheep flowers, quinoa poisonous.
3. The leaves of the pear have a good detoxification effect, colleagues can also run away cough, pear can cure poisoning, if bitten by a poisonous snake or gastroenteritis or cough can be treated with pear, the peel of the pear has a good role in clearing heat and vitality, and the pear can also be astringent to stop diarrhea.
4. Pear can be used to treat long-term diarrhea or scabies, the branches of pear can be used to align and stomach, but also can stop diarrhea. Pear can also be used to treat cholera vomiting, and nausea vomiting, the peel of the pear has a good role in clearing heat and vitality, can also converge, the root of the pear is a good role in moisturizing the lungs and cough, can be used to treat cough.
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