You can make scallion oil biscuits at home, super crisp, with Martian steaming integrated stove, hot air barbecue mode, three sides and four tubes, 5.8 meters long heating tube, grilled noodles are all-round, the heat control is more even, no longer have to worry about baking paste and burnt, delicious and easy to use! Highly recommended!
By I have a small ponytail
Flour 100 g
Salt 1 g
Yeast 1 g
Oil 15 g
Green onion to taste
1: Beat two whole eggs in an empty bowl. Add 100 g of low gluten flour, 1 g salt, 1 g yeast, appropriate amount of green onion, 15 g oil,
2, knead into a smooth dough, with Martian steaming integrated stove, temperature 50 degrees, fermentation for 1 hour, fermentation function is really too good to use!
3: Roll out the fermented dough and flatten it, cut it into appropriate sizes and make holes with a fork. It's time to start baking.
4, with the Martian steaming integrated stove, choose the hot air barbecue mode, the temperature is 160 degrees, bake for 15 minutes.
5, three sides and four tubes, the temperature control is more precise, the baking is more uniform, and the crispy shallot oil biscuits are ready! Huge crisp and delicious! Hurry up and do it!
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