Wuhan 5 kinds of special snacks, stone baked cake is still the first time to eat, crispy and salty and delicious
When you come to Wuhan, you can really encounter some snacks that can be called "strange shapes" in appearance. Can't resist buying one, you will find that the taste is not bad, some can even be said to taste outstanding. The following are some of the special snacks in Wuhan that we are going to introduce today.
1. Sugar oil
Oil dumpling itself is a special snack in Wuhan, crispy and salty, many people like to eat, and for children and women who like to eat sweets, may wish to try this sugar oil dumpling, the appearance of the oil dumpling wrapped in a thin layer of sugar coating, not only the appearance looks crystal clear, more attractive, eat is also sweet and crispy, the taste is very delicious, for Wuhan people, sugar oil rice is not only a snack, but also a delicate dessert.
2, Lao Cao saliva cold noodles
For Wuhan people, this lao cao saliva cold noodles are not only limited to summer consumption, because the delicious sweet and sour taste of cold noodles and the aroma of noodle juice have made this snack a delicacy suitable for all seasons, which can be used as a staple food and as a snack.
3. Hemp baking cake
To be precise, hemp baked cake is a dessert with white sugar as the main ingredient, although it contains a lot of sugar, but due to the regulation of black sesame seeds, cake powder, osmanthus and so on, this dish will not feel too sweet at all. You will feel the sweetness of the entrance first, but this thickness is still divided into delicious intervals, you will feel a deep sense of satisfaction, and then you will taste the rich aroma of black sesame seeds and the fragrance of osmanthus flowers, which is just the right layering on the taste to create this delicacy.
4. Guiyuan Temple stone cake
Guiyuan Temple's stone cake is baked on the stone, so there will be dense stone marks on it, this shape of the cake you must have eaten for the first time, but this snack is not only because of its method or appearance is famous, the shape of the stone makes the heat of the cake more balanced, so the taste of the cake is particularly crispy and fragrant.
5. Guiyuan Temple's mixed tofu brain
Guiyuan Temple's assorted tofu brain is very tender, the freshness here is not only expressed in tofu, but also in the assortment and marinade, no matter which one you eat alone will feel very delicious, the three ingredients with the taste is even more wonderful, and the stone cake together as a breakfast, a crisp and tender, just right.
The above are the five characteristics and delicious snacks of Wuhan, the appearance is peculiar, but the taste is very good, each dish is enough to represent the customs and customs of Wuhan, and there is a chance to eat it.