Ingredients:
Intestinal powder skin 100 g
Accessories:
One red pepper
seasoning:
5 grams of shredded ginger 5 grams of green onion 30 grams of soy sauce emperor sauce salt to taste
1. Cut the intestine powder into elephant eye pieces, cut the red pepper into strips, cut the ginger into strips, and cut the green onion into horseshoe knots.
2. Heat the oil, heat the oil and burst out the aroma of the ginger shreds, then add the intestinal powder and add the appropriate amount of salt.
3. Fry over medium-low heat until the intestine flour is slightly yellow on both sides and then cook the soy sauce.
4. Collect the red pepper shreds and green onion knots in the juice, and drop a few drops of sesame oil titian before cooking.
To make soy sauce emperor sauce: mix 10 grams of oyster sauce 10 grams of soy sauce 10 grams of soy sauce 5 grams of soy sauce 3 grams of sugar and mix well.
1, the oil should be very hot and then powdered, so that the powder will not stick to the pan.
2: It is better to fry the powder slightly to make some golden brown.
3: Sesame oil out of the pan before it is down.