Very tasty celery stir-fried meat
By Ice Peak private dish
Shredded meat 100 g
Celery 250 g
One spoonful of light soy sauce
2 tablespoons of salt
Shredded ginger 2 g
Consumes 1 scoop of oil
Dried chili peppers to taste
Octagons half a piece
Peppercorns to taste
2 cloves of garlic
1: Prepare the family portrait, wash the celery in sections, cut the meat into strips, cut the green onion and pepper garlic and set aside
2, the domestic oil first dry sautéed shredded meat, shredded meat stir-fried well added peppercorns star anise dried pepper stir-fried aroma
3: Stir-fry the shallots, ginger and garlic a few times, add the oil and stir-fry
4: Add celery, stir-fry a few times and add the flavor to the extremely fresh
5: Cover the pot and stir-fry for a while
6, before the pot, add chicken essence and stir-fry a few times out of the pot, this can be added to the powder skin when the stir-fry
7. Eat out of the pot
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