Meiji dry sauté fat intestines
Lime multi-treasure fish fillet
Crispy horns of fresh sand ginger
The new pie of the foul-mouthed frog
Roasted milk tofu with green onions
Belly stew chicken
Steamed original strip east star spot
Crab meat and tofu soup with cabbage
Thick soup stone pot Yunnan mushroom landscape tofu
Thick soup flower gum chicken shredded soup
Southern milk decoction longevity spots
Pumpkin cup homemade old yogurt
Fresh shrimp dumplings with cuttlefish juice
Roasted tea tree mushroom matsusaka meat
Truffles and cows
Stone pot hand dismantling crab powder tofu
Matsutake jin bile yao pillar stew flower glue
Stone pot pickled meat dish rice
Crispy fried Wuxi three inches of bone
Stone pot crab powder with crispy rice
Fried spring rolls of garlic and shrimp
Crystal osmanthus cake
Head smoked chives fried with wagyu beef
Shrimp seeds are grilled with thick flower glue
Fresh eggplant chicken balls shrimp crispy pan
Fresh eggplant luohan fan shadow tofu
Dried maran head
Crab powder Gyokuro bamboo sachet roll
Crab Emperor Yellow Ear Burst Anchovy Shrimp Ball
Crab king swallow with steamed tofu
Fried crab in Singapore
Flower carved chestnut red braised duck cubes stew
Yellow braised snow fungus turquoise tofu
Thick soup abalone chicken shredded soup
Run green on the vegetarian goose
Spanish ham baby dish on the soup
Green pepper spicy pig's trotter flowers
Beef avocado tart crispy cone
Pecan wood smoked bbq lamb chops
Hawthorn foie gras
Fried beef with tangerine peel lilies
Cuitang black fungus tofu soup
Small yellow croaker in the wind and sand
Lemon honey cherry tomatoes
Golden milk shrimp
Original pork ribs
Chestnut plum vegetable beef ribs
Tomato Australian Wagyu beef
Miyoshi prawns
Pepper hemp Australian ribbon
Apricot slices are fried with lemon chicken
Yangcheng crab powder dried fish osmanthus vermicelli stew
Coriander egg patch soup
Signature crispy pigeon
Signature sesame egg scatter
Nourishing bamboo shredded chicken fried rice