In the ancient history of our country, people have always been very particular about eating, especially what the emperors eat, it is simply a rare delicacy, they enjoy the most delicious ingredients in the world, like those abalone, deer antlers, bird's nest, maybe they have eaten tired of eating, every time they eat the dishes they eat are more than they can't eat, especially seafood, today I will talk about the four favorite fish of the emperor in China since ancient times, even now it is also a delicious dish at the state banquet!
First: Yellow River carp
Speaking of the Yellow River carp, since the Spring and Autumn Warring States period has been sent as a valuable gift, I believe that everyone knows the legend of the carp leaping dragon gate, symbolizing the joy of soaring to the sky, it is said that when Confucius gave birth to his first son, Lu Zhaogong sent someone to send him a very large Yellow River carp, can receive as the king of a country Lu Zhaogong gift, Confucius is even more happy, so he named his son carp, hoping to bring him the joy of carp leaping dragon gate.
Second: Tarzan red scaled fish
Taishan red scale fish is a very famous dish in the Taishan area, because this fish only lives in the freshwater area, not only the meat is delicious but also has a high nutritional value, as early as the Song Dynasty has begun as a tribute, whenever the emperors come to Taishan to seal Zen, this dish is an indispensable table food.
Third: Taihu Lake silverfish
As early as the Spring and Autumn Warring States period, this fish began to be caught and eaten, this fish is small, all white, but has a very rich nutritional value, in the Song Dynasty began to be listed as a treasure to entertain important guests, in the Qing Dynasty Kangxi years this fish emperor knows, after tasting is even more fascinated by this dish, so it was listed by Kangxi as a tribute, often taste this delicacy.
Fourth: Matsue perch
If you have seen the Romance of the Three Kingdoms friends know that once Cao Cao threw a feast, he once said that although there are all kinds of dishes, it is less perch, which shows how much Cao Cao wants to eat this dish, this is his subordinate Zuo Ci saw his regrets, so he went forward and said, in the next immediately to find this fish for The Minister, it did not take long for someone to serve this delicious dish, and the guests were shocked. When Qianlong played in Jiangnan, he did not miss the opportunity to taste this dish, and after he tasted it, he praised the sea bass, saying that this was the first dish in Jiangnan!
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