Ugly oranges
Students who had worked in the far west for many years suddenly sent a box of "Unknown Fire" without warning, saying that it was to lower the fire for me. I have never heard of such a strange name, and when I open it in doubt, it is ugly orange, also called ugly orange.
Ugly oranges are not citrus. This hybrid fruit, which was only imported from Japan 20 years ago, was quickly popular with foodies after landing in Guizhou, Sichuan Province, because of its high-sweet, low-acid, juicy and crisp quality. Ugly oranges are actually close relatives of citrus. This kind of orange with Wenzhou mandarin orange and summer honey mandarin as the intermediate anvil high joint, using high connection and grafting technology, is like a fish in the west Sichuan Basin, and it is larger and sweeter than other local fruits. Since the main production area is in Sichuan, the locals like spicy and spicy, and they must be full of fire in their bodies on weekdays. The birth of this juicy fruit can significantly reduce the fire brought by spicy foods. Thanks to the ugly orange, the Sichuan people can continue to indulge in the spicy ocean and enjoy it without worrying about the silt on fire, and the name of the chanting and grace is "unknown fire". This is probably named from its function.
Locals call it ugly oranges or ugly oranges, which should be considered to be unsightly. The ugly orange looks very similar to a citrus, except that there is a nodular vegetation on the upper part. But just like Zhao Chuan's "I'm ugly, but I'm gentle", although the appearance of ugly oranges is controversial, as a highly alkaline fruit, it also contains a lot of vitamin C and minerals and trace elements needed by the human body, and quickly became popular.
In fact, ugly oranges are not ugly. The color of yellow and orange looks rich and auspicious; the huge body makes people feel full of gain. The prominence of the neck, like a crown, makes the ugly orange look both cute and official.
However, ugly oranges do not have the tiger wei of the second generation of officials, but they are rare fruits of the same plant of the second generation. Every year, ugly oranges begin to bloom in March and April, color in early October, and ripen in March and April. At this time, the flowers of that year are not blooming but are giving birth to new embryos. Therefore, it can be said that the ugly orange flowers and fruits are the same plant, and the two generations are in the same house.
Ugly oranges, although low-key, are also delicate. Like the pears in Xinjiang, the ugly oranges age quickly without the tree body and need preservatives to avoid spoilage. Leave the mother and go into the cold storage. The student told me that the fire had just been plucked from the tree and sent directly by courier, and it would not work in a few days. No wonder colleagues have eaten it and said that its taste is sweet and tender, saying that it is very delicious. The student said that the ugly oranges we eat here, although they also have fresh leaves, are the fruits of previous years.
Suddenly, it occurred to me that the ugly orange was more like a person, ugly in appearance, but with a noble soul and a kind heart. Sometimes he is low-key and easy-going, but sometimes he has a high-profile personality. @Massive Engine Marketing Watch
Say people are too tired. Eat a clove of ugly orange and moisturize your chapped lips. @Most memorable is Chaozhou @ history enthusiast