Hello everyone, I am Xiao Dong, a post-90s who loves to cook and is afraid of long meat, and makes delicious dishes with simple ingredients every day!
Noodles are of great significance to our Chinese especially for us northerners, pasta is one of the most common foods in our lives, and the general representatives of pasta include steamed buns, noodles, etc., which are the most common in our daily lives. Noodles are an indispensable and important daily necessity in Chinese life.
Speaking of noodles, I believe that everyone has tens of millions of sentences and can't finish the benefits of noodles, and for the practice of noodles, everyone knows that there are many kinds. Our family has a special love for noodles, three meals a day are always indispensable to noodles, and my mother is also at home to make hand-rolled noodles every three to five.
The practice of noodles is also based on the different living habits of each place and change, it has a simple production, easy to eat, nutritious, that is, staple food and fast food healthy ingredients, in fact, in a variety of noodle practices, Xiao Dong's favorite is a simple approach, time-saving and labor-saving, the method is very simple, and it tastes particularly good, the most suitable for time-stressed office workers, it is cold, make a pot of Yangchun noodles, the whole family eats hot and warm and appetizing.
【Main ingredients】: noodles, chives, salt, soy sauce, sesame sesame oil,
1: First cut some chives, put some shallots in each bowl, put a little salt, and then some soy sauce
2: Put sesame sesame oil in the pot, fry slowly over low heat, fry the chives and fry them, then fish them out, and put the oil into the bowl
3: Add water to the pot, add the noodles after the water boils, then cook the noodles until there is no hard core
4: Add some soup to the bowl, this is the noodle soup, then add the noodles and sprinkle some green onions
Today's noodles are ready, so a simple and delicious Yangchun noodle is ready
1, Xiao Dong uses sesame sesame oil, if there is lard, you can use lard
2. It is recommended to choose to use handmade noodles
3, use noodle soup to stimulate the taste of green onions, so that the taste is better
4, do not cook the noodles,
What good suggestions and methods do you have for the practice of Yangchun noodles, welcome to leave a message in the comment area to discuss, thank you for your attention and support!
Xiao Dong uses simple ingredients to make delicious dishes every day, make every meal for the family, home-cooked methods, simple and practical, what to do today, you can see Xiao Dong cuisine, there is always something for you!