Frappuccino is Starbucks' signature drink and can now be diy. The process of making this Star Ice Cream that I share with you today is very simple, mix the cookies, condensed milk, base powder, ice cubes in a blender, pour the whipped cream into the cup, sprinkle with chopped nuts and enjoy. The taste is rich and full of flavor, and it can be fully operated at home. It's perfect for entertaining friends in the summer. Friends who like it hurry up and learn.
Oreo Star Ice
Preparation ingredients: Oreo cookie crushed 65g, Toffee condensed milk 25ml, milk 120ml, Sanhua Ice Cream Base Powder 10g, Ice Cubes 200g, Light Cream 100ml, Toffee Condensed Milk 10ml
Start production:
1 Prepare the materials.
2 Oreo biscuits, toffee condensed milk, milk, base powder, ice cubes into a blender and stir well.
3 Pour into a cup and freeze to set aside.
4 to 6 dispensed light cream plus toffee condensed milk continues to whip. After dispatching, put in a framed flower bag.
Garnish with a circle of toffee cream in 5 cups, sprinkle with a little chopped nuts and enjoy.
Tip: 1 Sanhua Ice Cream Base Powder is a special powder for making drinks and ice cream, which can be replaced with milk powder if not. 2 Toffee condensed milk can be replaced with chocolate sauce or homemade caramel sauce. 3 This drink sits somewhere between a smoothie and a shake, mixes the cream and smoothie with a spoon and mixes them together to taste particularly good.
Excerpted from the book "Icy Summer Desserts", all rights reserved.