Some friends' summer happiness is beer, night market, crayfish
But for some friends, ice cream is the real happiness of summer
But recently it has been found that the pressure to achieve ice cream freedom in the summer is increasing
First he lost the freedom of the Dream Dragon, and then even the freedom of Qiao Lezi was in danger
Now the only ones who can achieve freedom are cute, German and Yili...
Today we do our own food and clothing, although there is no precious truffle, no wine heart, no precious Belgian chocolate, but we have Oreo, there are fruits, there are nuts, and the chocolate crispy skin is not inferior to it.
You can make 2 flavors or more at a time, you can eat it for a week at a time, and you can easily realize the freedom of ice cream this summer, and the happiness is bursting!

Ingredient Preparation:
250g light cream, 20g caster sugar, 90g yogurt, 20g condensed milk, 1 mango, 1 packet of oreo crushed, 150g chocolate, 40g coconut oil, 20g chopped nuts
Started making delicious food ~~~
1. Add 250g to the bowl, add 20g of caster sugar, beat with an egg beater to a sticky consistency, lift the egg beater can smoothly drip on it, slightly expand on the line, do not need to beat too much
Then add 90g yogurt, yogurt has no special requirements, what brand can be, and then add 20g condensed milk to increase the sweet breath, stir until even and smooth on the line
2. Pour into two bowls, one add orio crushed, one add mango pulp, or according to your favorite taste, add your favorite fruit, and then stir well
After stirring well, put into a flower bag, these cream paste can make 6 oh, ready to eat for a week, hehe ~
3. Squeeze the cream paste into the mold, if there is no mold, you can squeeze it into a small bowl or cup, or a box of fruit fishing
Shake the mold and then smooth the surface, wipe the excess parts around it, plug in the wooden handle, and you are fine
Close the lid, oreo flavor is ready, put it in the refrigerator and freeze it!
The mango is also operated in the same procedure, and then put into the refrigerator for freezing and setting
4. After the ice cream is frozen, we will make a crispy coat, and stir 150g of chocolate in hot water until melted
Add 40g of coconut oil and stir well, adding coconut oil can make the chocolate crispy skin solidify faster, taste more crispy and flavor better
5. Add your favorite nut crushes to the chocolate paste, if you are afraid that the nuts are not crisp enough, you can use the microwave to beat it slightly to remove the water
6. Frozen ice cream after taking out the mold, afraid of chocolate high calories, this step can be eaten Oh, but hang on the chocolate crispy skin is more fragrant, (*^▽^*)
Insert the ice cream into the chocolate liquid, turn it 2 times, and then suspend it for 10 seconds to let the chocolate solidify
Both flavors are done, to say, different flavors are best to use different shapes of molds, otherwise after wrapping the crispy skin, I don't know what flavor each one is, it becomes a blind box [laughing and crying]
Easily achieve ice cream freedom by yourself at home and maximize summer happiness!
Simple and convenient, safe and hygienic, real materials can be seen ~ ~
Do it once on the weekend, and come home from work all week to have ice cream to eat! [Send heart]
Without adding a drop of water throughout, the mango cream tastes fresh and silky, and the coconut chocolate crisp is mellow, delicate and smooth, and it is not at all lost to the big brands bought outside. Without adding any kind of additives and synthetic flavors, pregnant women and small pot friends can also eat with confidence, and anyone's summer happiness should not be deprived of it
Welcome to today's tutorial friends remember to like the collection Oh, you can also share it with good friends around you.
Tutorial any questions can leave a message or private message Oh, there are questions and answers!
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Let's exchange baking experiences, learn about baking knowledge, and learn more food tutorials!
Daily confession ~
爱你们哟~(Z ̄3 ̄)╭~ ❤