In the late autumn, most of the farmers' crops are harvested and loaded, and the harvest season seems to have quietly passed, but for the ginger farmers in Zitong County, Mianyang City, the harvest continues. At present, more than 4,000 mu of old ginger planted in Zitong County ushered in the harvest season, the old ginger mu yield is more than 7,000 jin, the average purchase price is more than 2 yuan, and the ginger alone will bring more than 56 million yuan to the local villagers.
It had just rained a few days, and the air in the fields was exceptionally fresh. Ran Duohong, a villager in Huishui Village, Liya Town, Zitong County, and his wife are busy harvesting old ginger in their own ginger fields. The land after the rain was very soft, and Ran Duohong gently loosened the soil with a hoe, and pulled a fluffy old ginger out of the ground, and the old ginger that grew into a clump was heavy in his hand.
Ran Duohong said happily: "Under the guidance of the technicians using organic fertilizer planting, this year's ginger has reached the highest yield in history, and the technicians have given us good guidance in the prevention and treatment of diseases and insects, this year's old ginger has no water, hemp feet, ginger is very good, each nest can reach two or three pounds, the average mu yield can reach 7000 to 8000 jin, and the mu output value can reach about 15,000 yuan." ”
It is understood that after the villagers harvest the ginger in August and September every year, they selectively sell some fresh ginger to return the funds, and most of them will stay in the field to grow into old ginger. Ginger, as a seasoning that is widely used in people's daily lives, will be used for cooking, stewing, and stir-frying, and it is not worried about selling.
Peng Bin Southwest Business Daily Source Point News Reporter Yang Ming Lv Jie Wen /Photo