The tip of the tongue on the history, the cuisine in history. Hello friends, welcome to watch the history of our tongue in this issue. Today we bring you the border city located in the Liaoning region, Dandong City, Liaoning Province, so do you know the cuisine of the city? The locals said it was good to eat.
The first one: sticky fire spoon
This dish is arguably the most famous snack in Dandong City, using glutinous rice, yellow rice, sorghum rice and other raw materials to make noodle cakes. Coupled with adzuki beans and sugar, it can be said that it is definitely a delicious dish.
The second way: stir-fry forks
The ingredients of this dish are mainly corn, accompanied by shredded meat, eggs, onions, carrots, minced garlic and so on. Delicious and smooth, this dish is also one of the most famous dishes in Dandong City.
The third course: Baile smoked chicken
This dish has a history of nearly 100 years and is the most famous food in Dandong City. The preparation of this dish is extremely complex, and it tastes very delicious and salty. Locals say yes after eating this dish, and this dish is also the best choice that many locals use to entertain outsiders.
Fourth way: Dandong stew
This delicacy is based on starch, and a special method is used to make this dish similar to cold powder. Fry it slightly and add garlic sauce and so on. It can be said that it is a delicious dish in the world.
So for the food of Dandong City, we will briefly introduce it here today, thank you for watching. Finally, if you have anything you want to say about the food in Dandong City, you are welcome to leave us a comment below.