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"If you want to eat a good meal, you don't have to look at the sunshine, and you surround the (city) an (hill) circle"

Since the Ming and Qing dynasties, there has been a saying in the land of Shandong: To eat a good meal, you do not have to look at the sunshine, and you should circle around Zhu'an.

These two counties are Zhucheng County and Anqiu County. Zhucheng and Anqiu are separated by canals and rivers, Henan is Zhucheng, Hebei is Anqiu, the two places are close to the Weihe River, the Quhe River and weihe alluvial plains, the land is fertile, the water and grass are abundant, which has nurtured the children of Zhucheng and Anqiu and bred a rich food culture.

1, Zhucheng barbecue

Zhucheng barbecue is made of pork head meat, pig trotters, pig offal and chicken as raw materials, which are pickled, cooked and smoked and colored, with unique flavor and rich nutrition. In recent decades, there has been the rise of roast chicken back, also known as roast chicken rack, after cutting off the meat of the fresh chicken back, after pickling, boiling, roasting and other meticulous processing, the taste is rich and mellow, even the bones are permeated with fragrance, a moment of popularity in Shandong Province.

"If you want to eat a good meal, you don't have to look at the sunshine, and you surround the (city) an (hill) circle"

2, Zhucheng spicy silk

The main ingredients are spicy knots (mustard knots), radish slices, peanut rice and so on. With sour, spicy, sweet, fragrant, light and refreshing, refreshing, refreshing, enhance appetite, is a home-cooked food with wine and meals.

"If you want to eat a good meal, you don't have to look at the sunshine, and you surround the (city) an (hill) circle"

3, Jingzhi three-page cake

Legend has it that in the past, there was an endless stream of merchants who sold wine in Jingzhi Town, Anqiu, and often drank and ate in the town, and the local residents started a cake business. The three-page cake is divided into three pages, each page is as thin as paper, soft as thick, scorched and soft, fragrant and delicious, and the three-page cake with a shake and three openings has become a food with a unique flavor.

"If you want to eat a good meal, you don't have to look at the sunshine, and you surround the (city) an (hill) circle"

4, Anchu gold silk noodles

Golden silk noodles are a traditional food in Anqiu, which began in Jingzhi and has a history of more than 300 years. Gold silk noodles with high-quality white noodles plus eggs and noodles, yellow silk thin color, like gold wire, soft and hard moderate, fragrant and delicious.

"If you want to eat a good meal, you don't have to look at the sunshine, and you surround the (city) an (hill) circle"

5, Anqiu small stir-fry

Anqiu stir-fry, fresh pork shredded, as fine as coriander, coriander to remove the roots and leaves, cut into inch segments. The two ingredients are stir-fried in a pot. The meat is tender and the coriander is crisp and tender, very tasty.

"If you want to eat a good meal, you don't have to look at the sunshine, and you surround the (city) an (hill) circle"