Dried this bowl of "Kang potatoes", and then eat the potato series of delicacies

Now is the season of digging potatoes, Xiaobian, as an authentic Hubei Enshi person, has a different affection for potatoes (that is, potatoes). In Enshi, Hubei Province, the potato can be derived from many kinds of delicious things, take you to see it.

Pattern 1: Kang potato

Kang potatoes are all over the streets, and when you are hungry, come with a bowl of Kang potatoes.

Trick 2: Roasted potatoes

Set up dry firewood and set fire, burn the turf in the fire pond, burn the putty to the topatum, and then place the potatoes on the putty in rows, and then cover them with a thick layer of putty, just wait for the tempting roast potatoes to come out of the oven.

Trick 3: Potato silk Potato flakes

Shredded sour and spicy potatoes is a home-cooked dish that many people love to eat.

Trick 4: Potato soup

The most popular snack in the region, potato soup occupies an important place.

Pattern 5: Potato powder

Potato powder is oily but not greasy, full of flavor and endless aftertaste.

Trick 6: Fried potato shreds

First cut the potatoes into strips, then wrap them in flour and eggs and fry them in hot oil, one word: fragrant!

Trick Seven: Boil the potatoes

It's easy to do, but it's never boring.

Pattern Eight: Dried potato chips

Roll the dried potato chips in a frying pan and immediately puff and crispy. Mom's fried potato chips are my favorite snack when I was a child.

Trick Nine: Potato stew

The rice is perfectly blended with potatoes, soft and delicious and fragrant.

Trick 10: Potato stewed rice "lazy tofu" potato

Regardless of the cold or heat, "lazy tofu" is cooked together with potatoes, sprinkled with a little chili noodles, and the instantly satisfying happiness has been a good memory of many people's childhood.

Pattern 11: Potato puree

　　Under the rice artifact, mashed under the pot, and green pepper crushed with stir-fry, and then add water and a little mustard powder, thick and flavorful, scoop a little bibimbap but full of mouth fragrant ah, is not very good, is a local curry.

Does reading this make you drool? Come to Enshi to experience the potatoes in the mountains!