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My Hainan Migratory Bird Life Record (3) Tasting Hainan's food I am young in 1961, like to travel by car, currently visited more than 400 domestic and foreign scenic spots. Willing to share and exchange travel experience and experience, please exchange and correct friends. Third, Hainan cuisine 1, East goat 2, Hele crab 3, Wenchang chicken 4, Jiaji duck 5, Hainan cuisine and: some pictures in the text from the network, here to express my heartfelt thanks to the photographer! If there is any infringement, please inform us and delete it immediately.

<h1 class="pgc-h-arrow-right" > I am a young heart 1961, like to travel by car, currently visited more than 400 domestic and foreign scenic spots. Willing to share and exchange travel experience and experience, please exchange and correct friends. </h1>

I made plans for myself to retire as a migratory bird family, and spend the winter in Hainan in winter.

As a migratory bird in Hainan, you can't help but taste Hainan's food. Hainan also has many unique cuisines. There are four famous dishes in Hainan, as well as some traditional snacks of ethnic minorities, which are worth tasting.

<h1 class = "pgc-h-arrow-right" > third, Hainan cuisine</h1>

<h1 class= "pgc-h-arrow-right" >1, East Goat</h1>

Wanning East Goat, the meat is tender, the skin is thin, fat but not greasy, the food is tasteless, famous inside and outside the island. It is one of the four famous dishes in Hainan. Tourists coming to Hainan should not miss the special cuisine.

Wanning Dongshan goat is a kind of black goat native to Dongshanling, which can no longer be grazed after the Dongshanling scenic area is built.

In order to retain this traditional delicacy, in order to allow customers to eat authentic and healthy Wanning East goat, the relevant scientific research units and investors in Hainan have found a mountain ridge with the same environment as Dongshanling as a breeding base not far from Dongshanling.

Cr Resources Wufeng East Goat Breeding Base insists on tracking the whole process and data-based file management of the grass, feed, vaccine and drug required for all stages of breeding and breeding, pregnancy, breastfeeding and fattening. It is currently the most authentic East Goat. Has obtained national geographical indication certification. To eat authentic Goat, be sure to choose Wufeng Goat.

Different parts of the goat are eaten differently, and stew, braised, shabu, and roasted depending on personal preferences.

My Hainan Migratory Bird Life Record (3) Tasting Hainan's food I am young in 1961, like to travel by car, currently visited more than 400 domestic and foreign scenic spots. Willing to share and exchange travel experience and experience, please exchange and correct friends. Third, Hainan cuisine 1, East goat 2, Hele crab 3, Wenchang chicken 4, Jiaji duck 5, Hainan cuisine and: some pictures in the text from the network, here to express my heartfelt thanks to the photographer! If there is any infringement, please inform us and delete it immediately.

<h1 class="pgc-h-arrow-right" >2, and the crab</h1>

Hele crab is a kind of green crab produced by Xiaohai in Wanning City and Lezhen. The quality is far better than the green crab in Guangdong, Fujian and other places. National Geographical Indication Protection has been obtained.

Hele crab body fat tender, delicious, egg full of cream fat, excellent nutrition, with a unique fragrant, fresh, tender, crisp four excellent, honored to be one of the "four famous dishes" in Hainan.

The best way to eat hele crab is steamed.

My Hainan Migratory Bird Life Record (3) Tasting Hainan's food I am young in 1961, like to travel by car, currently visited more than 400 domestic and foreign scenic spots. Willing to share and exchange travel experience and experience, please exchange and correct friends. Third, Hainan cuisine 1, East goat 2, Hele crab 3, Wenchang chicken 4, Jiaji duck 5, Hainan cuisine and: some pictures in the text from the network, here to express my heartfelt thanks to the photographer! If there is any infringement, please inform us and delete it immediately.

<h1 class="pgc-h-arrow-right" >3, Wenchang chicken</h1>

Wenchang chicken is a local specialty protected by the National Geographical Indication. It is also one of the four famous dishes in Hainan.

Wenchang chicken has many methods, white cut Wenchang chicken, charcoal roasted Wenchang chicken, salt baked Wenchang chicken, steamed Wenchang chicken in water are the four most common practices.

I think the most distinctive thing is the salt-baked Wenchang chicken.

<h1 class="pgc-h-arrow-right" >4, Jiaji Duck</h1>

Jiaji duck is one of the four famous dishes in Hainan, this duck skin white flesh is thick, the aroma is attractive. The condiments are flavor-assisting, crisp and smooth, and intriguing.

Jiaji duck, produced in Jiaji Town, Qionghai City, is a good breed of duck introduced from abroad in the early years of Qiongqiao overseas Chinese, the breeding method of Jiaji duck is particularly exquisite: the ducklets feed fish and shrimp, insects, before eating, after more than 20 days of fat filling, fat penetrates into the muscles, the meat is tender, so that the breeding is "authentic Jiaji duck".

Jiaji duck, the fat content is much lower than the Peking duck, but it is tender and delicious, the best practice is white cut duck. Roast duck and soup are also good.

< h1 class= "pgc-h-arrow-right" >5, Hainan cuisine and:</h1>

Lingao roast suckling pig, Lijia bamboo tube rice, Qing tonic cool, coconut rice, Baoluo powder, Hainan flour are not introduced in detail.

<h1 class="pgc-h-arrow-right" > individual pictures in the article are from the Internet, and I would like to express my heartfelt thanks to the photographers! If there is any infringement, please inform us and delete it immediately. </h1>

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