Tianjin's shouting pays attention to crisp and sharp, for example, selling buns, the two words "meat - bao'er". Why sell buns to be so loud, you think, just out of the pot steaming cage drawer is still hot, a cage of buns dozens of pounds, carrying out of the kitchen, guys also have to tell the neighbors and buyers, the bun out of the pot, so, he first shouted out a "meat- " word. Then, holding his breath, he took the cage drawer outside the door and put a pier on the case, which eased his breath, and then shouted out the second word, "Bao'er".
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This "bao'er" word has to carry a spout, there is a kind of explosive effect, just like we Tianjin people eat buns, pay attention to that breath, if the heat is scattered, the bun has no taste, and the same is true for drinking.
In fact, Tianjin's delicious buns are far more than the dog ignores the family, as far as I know, the South City on the Ping An Cinema, in the past there was a Chen Fool Bun Shop, the quality of the bun is no less than the dog ignores, especially known for "meat skin bag", go there to eat buns, where there are red dots on the meat skin bag, but also Chen Fool's special food. According to modern medical analysis, meat skin is very effective for beauty, if this restaurant is still there today, it will definitely be favored by all kinds of beautiful women, haha.
Rongji Avenue Yanle Theater, Shandong style old restaurant Fengminglou monopoly buns, the characteristics are fat but not greasy, noodles are stuffed fresh, and later simply changed to Tianjin bun shop.
The "Enfade" at the east gate specializes in lamb steamed buns and mung bean porridge, and the bun is in a special form, not "twisting", but "standing" and pinching into a small upright vertical fold, which is a must among the buns.
Even Tianjin's white-label trams have a relationship with buns. At the beginning, when the Tianjin white-label tram was besieging the city, there was a Liu Ji bun shop in the north gate, which specially provided lunch for the drivers and conductors on the tram, who ate well, how much to eat, without words, Liu Treasurer knew what to do. The first trip to order, the next trip to take the meal, drive to eat two do not delay, of which the most popular or bun, convenient, hot, meal a bite.
To mention the bun, of course, you can't forget the stone gate kan large vegetarian bag, which is also a Chinese time-honored brand.
You see, this Tianjin bun is famous in the minority, and now it is the same, do not believe it, you will try it.
Planner & Producer: Myrtle
Author: Old Nine
Editing & Typography: Ma Cheng
Partial image: Network (intrusion and deletion)
Source: Jinyun • Memory Tianjin Studio