Today after dinner, I found a Shaanxi noodle restaurant and ordered a bowl of three fresh knives to cut noodles. The waiter brought it up, I was stunned, this amount is too much! The noodle ingredients of 15 yuan are really enough, compared with the Nanjing leather belly noodles, a bowl of three fresh noodles are 18 yuan!

The knife-cut noodles are freshly cut by the master, and the side dishes are piled high on it, including tomato eggs, fungus greens, sausage meat shreds, and enoki mushrooms, which really surprised me.
The boss has been in Nanjing for many years, the couple are very kind, specializing in selling Xi'an snack noodles, cold skin meat sandwich steamed buns are 8 pieces, cheek noodles 15 yuan, eating basically nearby office workers and college students.
Do you think this is affordable?