Young people in Shanghai drove luxury cars to queue for 4 hours of Net Red Night Buns, opened the first store in Qingdao in Taitung with great fanfare, and immediately burst the social media of the island city.
And Qingdao, which is born in Shandong, a large province of noodles, has a "carb warrior" engraved on its genes, and has countless long-established bun shops.
We made a collection of Qingdao's explosive buns, the collision of new and old Internet celebrities, which one do you pick the most?
PART. 1
" Net red night bun settled in Taitung "
『Buns · Night Buns
| business hours 14:30-24:00
From Shanghai to Chengdu, in order to buy this cage of buns, some people queued up for 4 hours at the scene, and some people drove luxury cars to spend 180 yuan on scalpers.
Finally, hoping for the stars and hoping for the moon, Bao Feng · The first store of night buns in Qingdao settled in Taitung.
Almost all the people who come to the queue are young people, and the packaging paper tube has a super high value, which is very suitable for taking pictures and sending circles of friends.
The bun has only 3 flavors, the signature spicy / Sichuan flavor hot pot / shiitake pork, especially the signature Sichuan spicy spicy, the bun skin is soaked with red oil, dipped in secret dipping sauce, the huge fragrance is incomparable!
| Address No. 116, Taitung 3rd Road, Shibei District
PART. 2
" The little friend who loves steaming buns looks over "
01
『Shinrō Bag』
| business hours 11:20-14:00, 16:00-19:00
This treasure bun shop with less than 5 square meters of door is definitely the Hermes of Qingdao Buns. The large bun with an average price of 10 yuan is noisy in the skin, soaked with gravy, and the variety of fillings is rich and luxurious beyond imagination.
The best sold in the shop is the dried braised pork bun with dried plum vegetables and bamboo shoots. The dough skin wakes up just right, the outer skin tendons, the meat filling is fat and moderate, one bite down, the sauce is fragrant, and the gravy will not carry too much fat oil.
Expensive nature has a noble reason, the large intestine processing without a little fishy odor, more to YU out ~
Xinlong large bags will be sold out at about 12:30 noon every day, and there are almost no thunderous items in the whole store, so if you want to taste it, you must go to the queue as soon as possible.
| address No. 7 Xiuzhan Road, Shinan District
02
『Liu Shun He Xiao Long Bao』
| business hours 8:30-20:30
This 20-year-old small steamed bun shop has wrapped the whole of Qingdao's delicious food into its unassuming soup buns.
Whole gobies, seeded tubes, large, round salted egg yolks... If you have to take friends from other places to eat a Qingdao-style bun, the first choice must be Liu Shunhe.
| Address No. 74 Kunming Road, Shibei District (near Taitung 6th Road Primary School)
03
『Hometown King Buns』
| business hours 7:30-19:00
There are shops selling buns everywhere, but this small shop in Chengyang is the only authentic Korean-style bun shop in Qingdao. The customers are almost all nearby residents and Koreans in Qingqing, and each person buys a dozen buns at a time. The bun is the size of a palm, and after more than ten years, the price is still 5 yuan 1 piece of iron.
There are only three flavors of buns, bean paste, kimchi, cabbage, and korean-style buns sell coffee and soy milk. In addition, there are fried rice cakes, sushi and two kinds of dumplings, which can also be made into fried dumplings, and you can also buy raw semi-finished products to take home to cook your own kimchi hot pot or make breakfast.
The fluffy dough skin, with a slight sweetness, is soaked in the soup with the filling, and the portion is solid. The taste of kimchi is sweet and spicy, and the cabbage meat is more refreshing and mild, all of which are delicious, and there is a kind of warm pyrotechnic gas.
| Address: West Second Gate of Taolin Community, Jingcheng Road, Chengyang District
PART. 3
" Fragrant no-no-no-fried bun baked bun "
『Fuyama Aftermarket Baked Buns』
| business hours 8:30-21:30
In addition to the best beef and mutton in Qingdao Fushanhou Halal Market, there is also a Xinjiang brother barbecue restaurant with more than 10 years, which hides Qingdao's no. 1 Xinjiang grilled buns.
For 5 yuan a "Xinjiang Wellington lamb chop", freshly baked puff pastry can make people scented in one bite. The dough is just thick and hard, and when you bite it, it will be crispy and juicy, and the sweet onion is wrapped in lamb, and the slight cumin flavor adds to the rough feeling.
The owner is a shy Xinjiang brother, who is not very good in Mandarin, but very warm and honest. Their roast lamb, lamb chops, lamb loins and naans are also worth a try.
| Address No. 7, Blue Mountain Market, Tong'an Road, Shibei District
『Hong Sheng Tai Furnace Bag』
| hours 8:30-14:30, 17:00-20:30
The small bun shop will be full of people every lunchtime, and it can only be packed when it comes late. This has Qingdao's unique chili meat fat slag stove bag, almost everyone has a plate, and the price is very conscientious, only 3 pieces 5 a piece. Other ordinary stove bags and freshly boiled rice porridge are basically only 2 pieces.
The boss's wife is an authentic high-density person, and the boss's furnace bag technician inherits the mother-in-law, which is one of the most authentic high-density furnace bags in Qingdao. Freshly made stove bun crispy on the outside, juicy in oil, with pumpkin porridge, sweet and salty with excellent.
Especially the signature, the meat bun filling is also super full, full and tight, crispy skin wrapped in fragrant greasy green peppers, thick and soft, dipped in secret chili sauce. Memorable.
| Address 104 units, Unit 5, No. 2, Xinzhan 2nd Road, Shinan District
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Thousands of things in the world are paid for and tolerated.
Alone and hungry, it is better to hurry up and draw buns and heal the soul with authentic food.
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And what else do you have to keep in the delicious bun shop
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