Gao Shuhong, the head of Geng Fuxing, was elected president of the Anhui Provincial Gastronomy Art Association

Gao Shuhong, the head of Geng Fuxing, was elected president of the Anhui Provincial Gastronomy Art Association

On October 26, the Anhui Provincial Gastronomy Art Association held the second member congress in Hefei, and Gao Shuhong, the head of the city's time-honored brand Geng Fuxing, was elected president.

At the conference, the Provincial Gastronomy Art Association took the lead in holding the first Anhui Landmark Food and Culture Festival, which is reported to be the first food culture festival in China named after landmark food. Gao Shuhong, who was elected as the president, also emphasized the value of landmark cuisine, advocating the excavation of landmark gastronomic roots, inheriting landmark gastronomic skills, implementing landmark gastronomic standards, making landmark gastronomy, disseminating landmark gastronomic stories, and promoting landmark gastronomic consumption.

In Wuhu, when it comes to time-honored cuisine, we have to mention Geng Fuxing and Gao Shuhong. Today, Geng Fuxing, a century-old signboard, is already a food business card of Wuhu, and it is a daily enjoyment for Wuhu people to meet the needs of taste buds. As the head of Geng Fuxing, Gao Shuhong insists on being a safe catering for the people, meticulously maintaining a century-old brand, striving to inherit intangible cultural heritage, and making the local characteristics of Wuhu into a big article.

Reporter Tang Rongxun

【Source: Dajiang Evening News】

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