In the morning, my daughter insisted on making her own breakfast, saying that she was going to practice her cooking skills, and I smiled and allowed her to do it herself.
After staying for a while, I was still a little uneasy, and when I came out of the bedroom to take a look, I saw that my daughter was eating "loose heart" eggs again.
Daughter made "boiled heart" poached eggs
My daughter was shocked to see me come out, smiled and said that she hadn't eaten for a long time, she was a little hungry, and complained that I hadn't made it for her for a long time. I was anxious and angry, and told my daughter that the eggs could not be eaten because eating them was not good for my health. The daughter did not believe it, and muttered that it was okay to eat before, why can't she eat now?
Yes, I used to make this kind of "heart" egg for my daughter, because my daughter said that this kind of "heart" egg is tender and smooth and tastes good and likes to eat, so I do "boiled heart" whether it is boiled eggs, fried eggs or water poached eggs or whatever.
Until I went to the hospital for examination because I was unwell, I asked the doctor more before leaving, and the doctor told me that eggs that were not fully cooked may contain Salmonella and viral parasites, which are introduced to eggs through feces on the eggshell and tissues such as the ovaries that are contaminated during the formation of the eggshell. There is also a "loose heart" egg because it is not fully cooked may affect the body's absorption of protein, and some people because of low immunity, eating this "loose heart" is easy to lead to the risk of infection and disease. From the time I knew there were these risk factors, I basically never did it for my daughter again, and as a result, my hungry daughter secretly cooked and ate it herself.
And my daughter told me that in fact, strong stomach acid can kill bacteria, so the resistance of ordinary people is no problem, and the nutritional composition of "loose heart" eggs and fully cooked eggs is similar, "loose heart" eggs are tender and smooth and taste better, she likes to eat, so she still begged me to do it for her, I looked at her grievance look and tangled up in contradictions, I don't know whether there is any danger in eating "loose heart" eggs. What do you think about this problem, give me some reference suggestions [smile]
I just want to open it, thank you for sharing and supporting.
![Grab a needle and prick a hole in the egg, the effect is fantastic, every household is practical, all learn[fig]](data:image/gif;base64,R0lGODlhAQABAIAAAP///wAAACwAAAAAAQABAAACAkQBADs=)