Non-fried ❗️ rice is cleverly made seaweed pot Baga ❗️ crispy and delicious

The gorgeous transformation of leftover rice! Made into a crispy seaweed pot, simple and fast hand out of the oven second light ~

By 1199

<h2>Royalties</h2>

A bowl of leftover rice

One scoop of cooking oil

Light soy sauce two scoops

Consume one scoop of oil

Huikun sesame seeds sandwich seaweed 3 to 5 pieces

<h2>Practice steps</h2>

1. Prepare the leftover rice

2: Add 2 scoops of light soy sauce

3: One scoop of oil consumption

4: A spoonful of oil

5: Add a few slices of seaweed

6. Grasp well

7. Mix well

8. Take a ball and put it on the oil paper

9: Cover with a sheet of oil paper

10: Thin thin with a tea tray or baking tray

11: Roll out the uneven place with a rolling stick

12: Divide the lid of the nori jar into round pieces

13. Swing apart

14: Microwave

15. Place in the chassis

16. Set high heat 10

17, time 3 minutes ~ after the ding check status to turn the direction, and then continue to ding for 30 seconds ➕and 30 seconds

18. Bake golden crisp

19, chasing drama must ~ huge delicious ~

20, sealed good want to eat a piece, super relief

21, let's arrange it

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