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"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings
"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings
"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

The winter solstice is as big as the year! Every year on the winter solstice day, there is a custom of eating dumplings in the north and tangyuan in the south.

Dumplings are a traditional Chinese food. Dumplings originated from the ancient horns. The original name of dumplings is "Jiao'er", which was first invented by Zhang Zhongjing, a doctor in Dengzhou, China, and has a history of more than 1,800 years. It is a traditional specialty food loved by Chinese people, also known as dumplings. There is a folk saying that "delicious but dumplings". During the Spring Festival, dumplings become an indispensable time to serve.

Dumplings originated in the Eastern Han Dynasty and were first created by the medical saint Zhang Zhongjing. During the Three Kingdoms period, it was called "crescent wontons", during the Southern and Northern Dynasties it was called "wontons", in the Tang Dynasty it was called "Yanyue-shaped wontons", in the Song Dynasty it was called "Horned", in the Yuan Dynasty and Ming Dynasty it was called "Flat Food"; in the Qing Dynasty it was called "Dumpling". According to the "Guangya" written by Zhang Yang of the Three Kingdoms of Wei, there was already a food shaped like a crescent moon called "wontons", which was basically similar to the shape of dumplings today. By the time of the Southern and Northern Dynasties, wontons were "shaped like a crescent moon, and the world was eaten." It is speculated that after the dumplings were cooked at that time, they were not fished out and eaten alone, but mixed with the soup in a bowl, so people at that time called dumplings "wontons".

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Play on food

Song - Lu You

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Before and after the spring, the material is urged, and the companion Cao puts the wine glass.

Steamed bread can still be crossed, and the wontons will come in five ways.

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Xie Yunwen wontons

Song-Chao said

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Helpless to complain about the country, the discussion of bittersweet.

Wang Sun is old and fat, and the soup cake is also ashamed.

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Wontons

Song-Hong

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Tender moss edge green, sweet snow wrapped in spring.

Xiao Jia Tang is the ancestor, and shu shu cake is the neighbor.

Chaos letter three poles, punch and storage one true.

Nichiren slept on his stomach and called himself Ge Tianmin.

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Jiang Lin invited several wontons to learn the book

Song-Mei Yaochen

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

The old muscles are thin and like to eat hot, and the condition is invaded by October cream.

With the king, the poor king fed me, and the braggado did not learn from Dr. Qu.

A while ago, I was chopping a carp and laughing with a startled look.

Sincerely know that the intention of raising a plan is shallow and narrow, and a meal is counted as there is or not.

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Dumplings

Qing-Ho.

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Slightly the same as the soup cake race New Year, the cabbage contains fresh teeth.

Most of all, on the third and fifth days of the spring, the plate meals settled everywhere first.

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Minus magnolia - wing tangyuan

Modern - Yuan Siliang

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Knead the snow. Slim hands pound the moon in the sky.

Jade bowls are frequently supplied. The rounds are evenly matched.

Gentle breath. The heart is sweet as honey.

Wishing lovers. Each cluster is rounded up in pairs.

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

dumplings

Modern - Hu Bingyan

"Poetry Appreciation" The winter solstice is as big as the year, let's learn about the origin and poetry of dumplings

Before the Suyitai case, the skillful hand raced the heavenly work.

Snowflakes flutter and the moon appears in the sky.

Clear water fluttering hibiscus, yuanbao falling jade plate.

The taste of the world is the most delicious thing.

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