1. Cut the green onion into sections and slice the ginger and set aside.
2。 Abalone to the intestines wash the cutter
3。 Bring water to a boil in a pot and blanch the abalone. (It only takes a few seconds)
4. Wash the ribs and cut into small pieces.
5. Put water in the pot, put the ribs into the pot with cold water, add the green onion and ginger, and cook until the water boils.
6. Skim off the foam in the pot, remove the ribs and put them in the electric pressure cooker.
7. Add an appropriate amount of water to the pot.
8. Add two or three slices of ginger.
9. Choose the meat ribs → the soup, pressure and time according to the default selection.
10. Press the Add Halfway button.
11. Cut the carrots into cubes and set aside.
12. Cut the corn into chunks and set aside.
13. After the electric pressure cooker prompts you to add vegetables in the middle, open the lid and add the appropriate amount of salt to taste.
14. Add carrots and corn.
15. Cover the pot, press the start button, and the electric pressure cooker continues to cook the soup.
16. After the pressure cooker finishes its work, press the Juice Collection button. (The soup does not need to be juiced, this function is selected here to add abalone, so the juice collection time cannot be shortened to 3 minutes according to the default 8 minutes.) ）
17. Open the lid and add the abalone to the pot.
18. The soup in the electric pressure cooker begins to boil, and after 3 minutes the abalone is cooked, a pot of beautiful soup is completed.
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